Weekendbakery.com

Holidays and get-togethers can be tough for those with food allergies, sensitivities or dietary restrictions. As vegans, Ashley Wittig and Kevin MacAllister understand firsthand the importance of feeling included at the table. They started Bunner&rsquo...

My, it's less then 20 days to Chinese New year!? Where did the time go? Didn't we just had a festive Christmas celebration last week? Well, nothing wrong with my sense of time, but it sure feels like last week, lol! I guess most of us home bakers are...

The Bread Baker’s Apprentice: Mastering the Art of Extraordinary Bread, written by Peter Reinhart, was originally published in 2001 and this deluxe 15th Anniversary Edition was released last month. This award-winning book showcases the formation of bread...

You're not limited to classic British fruitcake for Christmas: there's a whole world of festive delights in London, from the traditional Twelfth Night cakes popular in many parts of the world, to light Japanese sponge with strawberries and cream. Impress...

CCU was still eating bread from Brasserie Bread , despite this being almost a week and a half after she had received it. Her mother’s tip about aluminium foil wrapping, plus the cold, rainy weather, kept it so moist. But you must be asking, CCU giggled...