The Table Restaurant. Three course, sharing style menu consisting of locally sourced ingredients. It's as simple, and delicious, as that!, View Sample...

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Thetablerestaurant.co.za popular pages

  • Homepage - Table at De Meye

    Our Concept A set, three course, sharing style menu consisting of locally sourced ingredients. It's as simple, and delicious, as that! View Sample Menu Our Concept A set, three course, sh...

  • 2014 July

    STARTER Creamy cauliflower soup with hazelnuts and orange, and a smoked trout pate served with freshly baked bread and farm butter. MAIN Coq au vin with a twist in that the sauce will not be red wine ...

  • Menu

    Menu STARTER Something produced specially for us by Dave at Ryan Boon meats is duck prosciutto. Will be served with a pear and shallot tart, washed rind creamy blue cheese and a baby leaf salad. MAIN...

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    South Africa