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Saturday:  I found it a good bit cooler this morning than the past two mornings.  I wanted crispy toast for breakfast, not our usual bagel.  I don't know what it is about nice crunchy hot toast and a hot cup of coffee, but it seems to go nicely with...

Welcome to BrunchWeek! This week I’m teaming up with other bloggers to bring you lots of great brunch ideas. For my first recipe, I was inspired by receiving beautiful apples from Sage Fruits, cheddar from Cabot Cheese, Vidalia Onions, Red Star Yeast...

74 Ways to Make a Healthier Pizza 02/09/2014 - 6:30am by Laura Schwecherl These days, Dominos just doesn’t cut it. We created this epic list of all the healthiest pizza fixin’s, so you can build exactly what you — and your body &mdash...

We take food allergies seriously. Our menu items are prepared from scratch in our kitchens each day using the freshest, highest quality selections available seasonally and regionally. As a result, we do not operate from corporate recipes and ingredients...

Baked Eggs – Shirred Eggs – Oeufs En Cocotte People love these baked eggs as they are both comforting and sophisticated.  The eggs come out looking beautiful in their individual ramekins and are easy to serve.  In France, this basic methods of baked...