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"India is so unique, one can find three different recipes for the same dish in the three houses lined in the same row. Every kitchen has its own cook book, unlike the rest of the world."- Author Unknown The quintessential Indian thali is a cultural...

Karwa Chauth is a festival which is celebrated in most of North India and  is being celebrated on 22nd October this year. This Festival falls on the 4th day post the Full moon day and hence the term Chauth- while "Karwa" represents an...

Little Black Book Delhi By Abhishikta Mallick “Tell me what you eat, and I will tell you what you are.” It is almost appalling how Bengali food is stereotyped into meaning only macher jhol and bhaat. Arre haan, sondesh…Of course...

Bengalis are unarguably in love with their food. Perhaps, theirs is the only community in the world where people start discussing the dinner menu even before lunch is over. Apparently, a Bengali can compromise with everything under the sun, but with...

It’s a Party of Indian Tapas! I have always link Indian cuisine with home cook and comfort food. Eating a cuisine that laden with a myriad of spices and slow simmering curries to be savor with roti or naan is simply soul food for me. When I crave for...