Drizzle And Dip. Recipe blog by Sam Linsell a cookbook author, food stylist, and photographer

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  • Chocolate is the obvious star of Valentine’s Day with more than 58 million pounds of it being sold during the week of the holiday. While I love to eat a good piece of chocolate, as a beer lover, there’s nothing better than drinking it instead. These...

  • The second beer in 4 Hands Brewing’s new winter seasonal collection is their alluring Chocolate Milk Stout. “Our chocolate milk stout pours black as the night sky with aromas of dark chocolate, chocolate malt, and more chocolate. With a frothy tan head...

  • “A heavenly selection. Devilishly good,” is the unofficial slogan on the website of Righteous Tap House. And after a few visits, it stands to reason that this hideaway hang-out, which opened in August of this year, will be a top contender for a hot spot...

  • Do you consider yourself a biscuit aficionado? Well, you are in for a TREAT (kind of?) Brand new purple ink branded house glasses are now available in our tasting room and online here:theveilbrewing.bigcartel.com $8+tax/each. There are less than 50...

  • We have a couple of kegs that are just about empty. Stone Enjoy By 2-14-14 will be the next beer we tap, hopefully Tonight. Following Stone on the Growler Station we will be tapping Rinn Duin Sandpiper. Rinn Duin is a brand new Brew Pub right up the...

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