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The Chop House is Dublin 4′s newest Gastro pub and restaurant. Proprietors Kevin Arundel (formerly of No. 10 and L’Ecrivain) and Jillian Mulcahy wanted to offer the locality fine food at very reasonable prices in a comfortable pub environment...

There’s no doubt about it, the food landscape is changing. words by Virginia Chamlee  //  photos by Agnes Lopez Though it may take a while, food trends—cupcakes, food trucks, anything with kale in it—will inevitably make...

CAFE del REY Celebrate Mother’s Day with a three-course Mediterranean inspired brunch ($48*) from Executive Chef Chuck Abair. The prix-fixe menu includes unlimited sparkling wine, mimosas, bloody marys, and sparkling cider...

What is on your food list, is probably, not what you thought it was."Franken-food" is abundant. FYI: http://shiftfrequency.com/comprehensive-list-of-gmo-products/#more-15820?utm_medium=referral&utm_source=pulsenews Comprehensive List Of GMO Products...

Dining: Hecho En Mexico. Issue #30 Fall 2012 Where to find the best traditional dishes in Los Cabos ­ Where can I find some good Mexican food? It’s a legitimate—and frequently asked—question among first-time visitors to Los Cabos, where we enjoy an...