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To accompany our very competitive, NCAA-style tournament of cookbooks, we asked you—our readers!—to get in on the fun and test and review 15 cookbooks dubbed Piglet Community Picks. Read on for some of our community's reactions to Honey & Co. by...

I think I was just about the only food writer in England who did not own a copy of the Honey & Co. cookbook until their wonderful publishers, Salt Yard Book Co. sent me a copy to review. I knew all about it though; I'd read all the press coverage...

Some interns and placement students are lucky enough to see their offices before they join Grant Thornton, however, many are unsure of where they have signed away the next 6 weeks/1 year of their lives… This year’s interns across a variety of GT locations...

Multi-media artist QUENTIN JONES lives and works in north London. Here she shares her ultimate GLOSSY WEEKEND … I definitely get that Friday feeling at around 4pm so I have a celebratory drink with the two girls I work with in the studio. I had a baby...

Weekend Cooking is open to anyone who has any kind of food-related post to share: Book (novel, nonfiction) reviews, cookbook reviews, movie reviews, recipes, random thoughts, gadgets, quotations, photographs. If your post is even vaguely foodie, feel...