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Wonderful fresh ingredients for my Moussaka In preparation for our next Wine Tasting fundraising dinner in aid of Tongham Village Hall, ThermoHubby John and I have once again been sacrificing ourselves to find a delightful selection of 8 Mediterranean...

I am very proud of my first Paleodiet compatible recipe for Thermomix :-) A delicious Asparagus Omelette with Sauté Chicken which makes a great breakfast, full of nutrients and energy. If you're interested in learning more about Paleodiet, this...

Ingredients: Chocolate cake 4 eggs 50g clarified butter {or unsalted butter, melted} 100g dark chocolate 100g vanilla sugar 90g plain flour 30g cocoa powder Pinch salt Sugar Syrup 1/2 cup sugar 1/4 cup water Squeeze of lime Balsamic cherries...

My first official kitchen chore, at the ripe age of 6, was to help Mom with the dal. It is one of the first dishes I learned to cook from her, and I still consider her the ultimate dal expert. Dal is sort of an umbrella term under which my family (and...

INGREDIENTS: Beef- 1 pound boneless beef short rib , or flank steak, cut against the grain in ¼” thick slices 1/3 cup water 5 cups broccoli florets 1 slice whole ginger ¼” thick, peeled 1 garlic clove peeled and crushed 2 tablespoons vegetable...