Wheat-free.org

ABSOLUTELY EVERYTHING YOU NEED TO KNOW ABOUT GLUTEN Gluten-free diets Unless you’re a food scientist or nutritionist, you might have a hard time understanding what gluten is exactly. You probably know it’s found in wheat, and you might even know it...

Before we get started I just want to point out that there is no official “cure” for Inflammatory Bowel Disease (Crohn’s Disease & Ulcerative Colitis), or any other autoimmune disease for that matter, at least not in the context...

The prevalence of food allergies continue to rise, affecting approximately 5 percent of children under the age of 5 years old and 4 percent of teens and adults. Food allergies have severe effects on daily life because manifestations can affect several...

Much of the therapeutics I was taught as part of my pharmacy degree is now of historical interest only. New evidence emerges, and clinical practice change. New treatments replace old ones – sometimes because they’re demonstrably better, and...

Introduction A number of readers have asked me to review a recent book on canine nutrition: Canine Nutrigenomics: The New Science of Feeding Your Dog for Optimum Health The book has two authors. One is Diana Laverdure, a self-described “canine nutrition...