Whatscookinchicago.com

What S Cookin Chicago. Chicago! My goal is to share my culinary adventures in hopes to inspire you to embrace life in a delicious way.

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June Classes - Open for Registration!
via joelens.blogspot

We've been quite busy lately and our summer season of culinary classes is ramping up! And with that, it's the perfect time to share the wonderful platform that I use for my classes - Dabble. I've been working with Dabble since the fall of 2011 and the...
The Best Healthy Pumpkin Recipes
via texanerin

The 100 best healthy pumpkin recipes! All of them are either whole grain, savory, gluten-free, or grain-free! Happy October 1! For me, that means the start of pumpkin season. And what better to celebrate than with a ton of healthy pumpkin recipes?!...
Game Day Candy Bark
via lifesambrosia

Note: This post is in no way sponsored, endorsed or administered by the National Football League (NFL) or any of its teams. All opinions and views expressed on our blogs are our own, not that of the NFL and/or any of its 32 teams. Any team names, logos...
Big Blue Cheese Steak Stromboli
via simpleandsavory

Pasture raised shredded beef, meaty portabello mushrooms, onions and blue cheese are wrapped in a wholewheat crust to make a Big Blue Cheese stromboli – THE perfect choice for game day! Note: This post is in no way sponsored, endorsed or administered...
Garlic and Herb Wine Jelly (Toast Topper #47) #SundaySupper
via yummysmells.blogspot

Good morning and happy father's day to all the honourees! I think we're in the gross minority here, but my household doesn't really "do" the whole Father's Day thing. I mean, my sister and I still get my dad a card and a little gift (this year it was...

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What's Cookin' Chicago

Welcome to What's Cookin, Chicago! My goal is to share my culinary adventures in hopes to inspire you to embrace life in a delicious way.
Julia Child’s Boeuf Bourguignon | What's Cookin' Chicago

Tonight was 'date night' at our house. With my husband starting his real estate class next week, we wanted spend the night doing something fun while we we're still able to share the evenings together....

What's Cookin, Chicago?: Instant Pot: Pork Barbacoa

Although it's March, I'm anxious for the spring to fully arrive. I've been digging up some Mexican inspired recipes lately in preparation fo...