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How are you all feeling today? Any better? No? Me neither. But it's December 2nd and the first Advent has already come and gone and so I have a little distraction for all of us. Drumroll...... BAKING. Surprise! But actually, it really does kind of...

Classic German Baking: The Very Best Recipes for Traditional Favorites from Pfeffernüsse to Streuselkuchen, written by Luisa Weiss, features over 100 classic German, Austrian, and Swiss recipes adapted for the American home baker. For those still looking...

Disclosure of material connection- I received a copy of the book from the publisher via Netgalley in exchange for my honest thoughts. I was not required to write a positive review and all opinions stated are 100% my own. About the book- A collection...

{Gluten-Free, Vegan, Refined Sugar-Free option} This gluten-free vegan Lebkuchen recipe comes to you thanks to a winter holiday recipe request made by Carina and Paul, who asked for a recipe for gluten-free, dairy-free Lebkuchen. Carina said, “Miss...

Every year, I have good intentions of putting together a gift guide here of all my favorite cookbooks and kitchen items and whatnot, and every year, I never get around to it. So this holiday season to make up for lost time! I have quite the list for...