Santamonicaseafood.com

After attending the Summer Fancy Food Show a few weeks ago I have tried so many new and delicious gluten free products. You might recall my posts at the beginning of the month where I shared with you some of the delicious products I sampled. Today I...

Hospitality industry veterans express awe at the casino city’s success in luring away consumers of opulence LOS ANGELES — Piero Selvaggio calls it his “Las Vegas experience.” It was opening night at Valentino, the Venetian hotel version of his successful...

Patrick “Paddy” Glennon has been in the restaurant business for 26 years but that has not diminished his passion when he describes food, the environment and sustainability. Beginning his career at age 19 with chef mentors Bruno Cirino and Jacques Maximin...

                          Enterprise Fish Co. in Santa Monica was chosen as the first-place winner for seafood restaurant. Pictured are general manager Amanda Harris, bartender...

Sea Pact, a group of nine leading North American Seafood Companies dedicated to driving stewardship and continuous improvement of social, economic, and environmental responsibility throughout the global seafood supply chain, announces the appointment...