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I’m currently on the longest work trip ever, a total of 16 days visiting 4 different countries. I was in Shenzhen China for a few days and now I’m in Hong Kong. I’ll be in Taipei later this week before making my way to Tokyo next Sunday. It’s tough to...

This is a guest post from Ben Greenfield. Ben is a strength and conditioning coach and sports nutritionist who teaches athletes and exercise enthusiasts how to achieve amazing feats of physical performance without destroying their bodies. He is the head...

Weekend Cooking is open to anyone who has any kind of food-related post to share: Book reviews (novel, nonfiction), cookbook reviews, movie reviews, recipes, random thoughts, gadgets, quotations, photographs, restaurant reviews, travel information, or...

Column: Intellectual Affairs Andy Warhol’s prediction about fame merits the occasional update. One that popped into my head not long ago after crossing paths with a gaggle of tourists holding their cellphones at arm’s length and smiling: “In the future...

Follow @paulbogush A few months ago my daughter asked me to sit and watch a show with her.  It was called Chopped.  When it started I quickly realized that it was a show about people cooking food…ummm, not very exciting right? &nbsp...