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Pattysfood. Then it’s time to pull out that cast iron skillet and bake a flatbread. Like, today. Of course after you pick up the ingredients...

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The Best Food Books of 2014
via m.theatlanticwire

If food books last year were about adventure, exoticism, and bringing the lab right into your own kitchen, this year they're sticking closer to home. Already in recent years, chefs-cook-at-home books (Mario Batali and his two sons, John Besh and his...
TBT Cookbook Review: Waffles, from Morning to Midnight by Dorie Greenspan
via cookingbythebook

Dorie Greenspan. What image just popped into your head? That stuffed pumpkin from Around My French Table? The perfect birthday cakes and frostings from Baking: From My Home to Yours. Or one of those real homemade French desserts from her latest book...
Congratulations to the 2015 James Beard Awards Finalists!
via blog.williams-sonoma

This morning the James Beard Foundation announced the finalists for their much-anticipated annual awards. The range of categories honors the best chefs, bakers, restaurants and food writers across the country. We were thrilled to see some of our favorite...
2015 JAMES BEARD FOUNDATION AWARDS NOMINEES ANNOUNCED
via fashionpluslifestyle.wordpress

The James Beard Foundation is proud to announce the final nominees for the 2015 James Beard Foundation Awards presented by Lexus. The nominees were announced today during a breakfast at the James Beard House in New York City, hosted by Susan Ungaro,...
2015 James Beard Award nominees announced
via insidescoopsf.sfgate

2015 James Beard Award Nominees James Beard. The James Beard Foundation announced the nominees for its 2015 awards on Tuesday morning. The awards are widely regarded within the food industry as its version of the Academy Awards; the semifinalists...

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About About Welcome to my food blog. I live in Northern California where I enjoy cooking, baking, gardening, traveling and playing golf. I enjoy trying new recipes often adapting them to suit my own t...