Nourishingourchildren.org

Hilda Gore: I’m your host Hilda Labrada Gore. And today our guest is the president of the Weston A. Price Foundation, Sally Fallon Morell. Sally’s book Nourishing Traditions came out in 1996 and has been a driving force behind today’s real food movement...

By HUW GRIFFITHS Sally Fallon Morell, the best-selling co-author of Nourishing Traditions: The Cookbook That Challenges Politically Correct Nutrition And The Diet Dictocrats, says people should eat more saturated fat, such as full-fat dairy products...

UPDATE: After I posted this video, I emailed Sally Fallon Morell and David Wetzel to ask them for commentary. I offered them the opportunity to be interviewed and/or issue a statement. Obviously they will need some time to watch the video, and they may...

Nutrition Group to FDA: No Need for More Stringent Regulations WASHINGTON, D.C. —  The Weston A. Price Foundation (WAPF) has filed comments urging the U.S. Food and Drug Administration (FDA) not to place unnecessary burdens on producers of raw milk...

By Dr. Mercola Both pesticides and dairy products have been linked to Parkinson’s disease in the past, and a new study suggests the combination of products – pesticides in your milk – could also play a role. The study tracked nearly 450 men from Honolulu...