Gourmetgirlcooks.com

I used to always keep a can of vegan chili in the pantry, but with this Vegan Instant Pot Cranberry Bean, Millet and Bulgur Chili now I just grab a portion from the freezer to use. It’s so much cheaper! This makes a big batch and I always freeze the...

Obviously I have the same new year's resolutions as everyone else: blah blah, eat healthy, blah blah, go to the gym. Zzzzz. Oops. I think I fell asleep in the middle of those. But now that I'm properly awake, I wanted to take the time to list some more...

There is nothing I love more in my frugal kitchen than to make several meals from one meat purchase. I have several tricks up my sleeve because, well meat is one of the most expensive part of the meal. So if you can figure out ways to stretch the meat...

Rise and Shine is my way of starting the day with you – almost as if we’re chatting over a hot cup of coffee or tea! I share my favorite deals of the day, highlights from yesterday, and anything else that might help you save time, money or energy. Published...

The bells are jingling … the holly is sprigging … there are pine needles everywhere. That must mean it’s time for your annual kitchen gift guide. In previous years, I’ve organized this by price, but after the political earthquakes this year, everything...