Goodfoodmexicocity.com

From street vendors to restaurants serving home-style dishes, options abound for gourmets to explore Mexico City’s vast culinary landscape. By Lanee Lee “Pulque” is only available at specialty restaurants and bars, such as Pulquer...

Like other neighborhoods in transition, Colonia (or neighborhood) Juarez (not to be confused with Ciudad Juarez) has a very diverse personality that is hard to characterize. Juarez is home to the Zona Rosa – the business and cultural hub of Mexico City...

Food + Beverage There’s more to Mexican food than the tacos and enchiladas, burritos and tostadas that find favour North of the Border. Here are the 10 most popular Mexican restaurants SOUTH of the Border! Restaurante El Cardenal is one of the most...

Book a Mexico City Hotel Now The word ‘Mexico’ comes from the náhuatl words meztli, ‘moon,’ xictli, ‘center’ or ‘navel,’ and co, ‘place.’ Mexico means ‘in the navel of the moon.’ Once the ancient Aztec city of Tenochtitlan, Mexico City was originally...

México meets the Mediterranean Things are different in Italy. There is a charming mystique that envelops the country, its rich history, its cuisine. As in the world’s greatest culinary destinations, food there is celebrated, the lifeblood of a nation...