Garden Of Eating Blog Blogspot. Cooking & eating good food in the wilds of Woodstock, NY. Hundreds of simple, delicious recipes!
Garden Of Eating Blog Blogspot. Cooking & eating good food in the wilds of Woodstock, NY. Hundreds of simple, delicious recipes!
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Below is everything you need to make the most delicious Thanksgiving feast ever. There are lots of vegetarian options, a few vegan ones and some fabulous fall desserts. Some are old favorites, some are new favorites - I've added four new savory dishes...
The escarole is perfect just with a nice tangy vinaigrette with plenty of lemon and garlic. Add a few croutons and you have a bit of a Caesar salad. If you get a head of radicchio, do the same but add some rich, crumbly cheese to the mix. And the first...
We all know we’re going to overdo it on Thanksgiving. It is a special occasion, after all. But there’s no reason at least some of the meal can’t be healthier, whether that means adding some nutritious veggies or lightening them up a bit. Here are 10...
CREATED Nov. 12, 2013 Las Vegas, NV (KTNV) — The following is information on restaurants serving Thanksgiving meals & special events for the holiday: MRKT Roasted turkey, traditional or oyster stuffing, candied sweet potatoes, Brussels sprouts...
The word “detox” tends to bring to mind scary-intense juice cleanses or a gluten-dairy-meat-grain-sugar-caffeine-free diet that will make you run away screaming (and hungry). But never fear—when we say “detox,” we’re talking about refocusing the mind...
For Passover, Short Ribs With Root Vegetables & Spring Herbs | The Garden of Eating
A sinfully good blog about growing, cooking & eating good food in the wilds of Woodstock, NY. Hundreds of simple, delicious recipes!
Sunday, September 17, 2023 It's been a while! Just wanted to say hello
The Garden of Eating: December 2009
Saturday, December 26, 2009 I've been thinking about creamed spinach since Thanksgiving (sadly, there was none at the dinner we went to.) This is a dish that always reminds me of my mom, who loves it...
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