E-agriculture.org

Information and Communication Technology (ICT) is critical for advancing the agenda for modernizing agriculture and meeting the food security and nutrition needs of Africa, Dr AgBendech Mohamed, Senior Food and Nutrition Officer, has said. Dr Mohamed...

The Food and Agriculture Organization of the United Nations (FAO), the International Food Policy Research Institute (IFPRI) and the CGIAR research program on Policies, Institutions, and Markets (PIM) today launched a new initiative to enhance global...

FAO Director General José Graziano da Silva … decline seen in Caribbean since 1990 The number of hungry people in the world has dropped to 795 million – 216 million fewer than in 1990-1992 – or around one person out of every nine, according to the...

The number of hungry people in the world has dropped to 795 million - 216 million fewer than in 1990-92 - or around one person out of every nine, according to the latest edition of the annual UN hunger report (The State of Food Insecurity in the World...

According to the U.N. Food and Agriculture Organization (FAO), 80 percent of the world’s food is produced by family farmers. And approximately 72 percent of farms worldwide are less than one hectare, while just 6 percent are larger than five hectares...