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By Dr. Mercola "Control oil and you control nations; control food and you control the people." ~ Henry Kissinger, Ph.D. "In so many poorer countries food is money, food is power." ~ Catherine Bertini, executive director of the U.N.'s World Food Program...

We’ve said it before and we’ll say it again: we’re at the beginning of a good food innovation revolution. From field to plate, food innovators across the globe are working to create a food system that’s better for people, profit and the planet. Since...

Think pink slime is gross? Wait 'til you see what other unappetizing secrets lurk within your grocery store. 1. "Pink slime" The gross factor: The meat industry likes to call it "lean finely textured beef," but after ABC News ran a story on it, the...

By Kresha, Contributing Writer Good morning! Have you eaten your wood pulp today? Now, I know I'm kind of weird in that I do make sure my kids eat dirt (as does Stephanie) and I try to fill them with as much offal as possible, but... wood pulp? While...

I’ve written extensively about the differences between raw grass-fed milk and dairy from cows raised in concentrated animal feeding operations (CAFOs), explaining the many health and environmental benefits of the former and the risks associated with...