Coffeeandcocoa.net

ADDIS ABABA, Ethiopia – The coffee community from Africa and around the world gathered in the Ethiopian capital for two days of engaging debate at the 4th World Coffee Conference, hosted by the Government of Ethiopia (in the picture, the Ethiopian coffee...

Cocoa is the fermented and dried fatty seed from the cacao tree. It is one of the main ingredients from which chocolate is made but other versions of cocoa include cocoa powder made from grinding the seeds and removing the cocoa butter from the bitter...

If you like your coffee with natural vanilla and cocoa, you may need to switch to tea in the future, as some of our most beloved tastes are being threatened by climate change. Climate change will impact us on many levels, from creating droughts to causing...

As more of the world turns to coffee, demand for the beverage will increase by nearly 25% over the coming five years, according to the International Coffee Organization (ICO). “Consumption is increasing as societies in India, China and Latin America...

One of the key benefits of Fair Trade is to guarantee producers a minimum floor price when global commodity prices drop. In some years, when commodity prices are high, this benefit is more psychological rather than material. This year for coffee farmers...