Llys Meddyg located in the pretty little town of Newport, Pembrokeshire is so ideally situated for so many activities.
Llys Meddyg have special offers for walkers and cyclists, news of their next foraging course(others to follow) and a new Sporing Menu
If walking one could explore the Preseli Mountains and walk the Golden Road along the top of the range for views as far as Ireland, into South Wales, and across Cardigan Bay towards Snowdonia, or choose to walk our section of the breathtaking Pembrokeshire Coast Path National Trail. After a pleasurable day walking through beautiful Pembrokeshire, you can look forward to enjoying a little luxury, devouring some delicious food, appreciating a refreshing drink, and sinking into a wonderfully comfy bed. Perfect!
Still under human power but on two wheels Newport has access to many scenic routes, making Llys Meddyg makes the perfect base for a cycling holiday. They also hold the Visit Wales Cyclists & Walkers Welcome Award, and are very happy to accommodate visitors who like to bring their bikes on holiday. With a drying room available, secure overnight storage for your bikes, and a place to ‘kick off your boots’, you can feel comfortable and very welcome in our laidback relaxing surroundings.
Llys Meddyg are offering you a special offer for those of you want to walk or cycle
Three Nights from £75 per adult per night DB&B
Two Nights from £80 per adult per night DB&B
When it comes to foraging Barney Desmazery in BBC Good Food Magazine says
‘Llys Meddyg… is perfectly placed for foraging — from seashore to forest — and specialises in the collection of razor clams. Each day ends with a professionally cooked meal, made with items you have found.’
Recently rated one of the top 5 foraging courses in the UK by BBC Good Food Magazine, Ed’s forage and feast days offer the ideal opportunity to learn about the wild food of our local Pembrokeshire countryside and seashore. As Ed says, ‘You have a much greater respect for the ingredients if you’ve picked them yourself.’
Seashore Forage & Feast | Saturday 30th May
Please call us on 01239 820008 to book your place.
Residential rates available, please ask for further details.
So walking, cycling or foraging is not your thing but you love good food then try the Llys Meddyg’s new Spring Menu
They say “We are passionate about using fresh locally sourced produce, foraged wild foods, also products from our own smokery, and our new Spring Menu reflects our Pembrokeshire location with great respect for the season so we can offer”
Starters
Crab, cucumber textures
Lobster Risotto
Pheasant breast, leg bon bon, bread sauce, wood sorrel, wild garlic
Nettle & Wild Garlic Broth
Llys Meddyg Smoked Salmon, beetroot, horseradish ice cream
Mains
Rib-eye & triple cooked chips, celeriac puree and pink peppercorn jus
Pork fillet, pommes puree, smoked pancetta lardoons caramilized white cabbage, pork jus
Wild sea bass, fennel and lime salad, radish, vanilla butter
Lamb rump, pomme puree, purple sprouting, mint gel shallot
Leek and cauliflower gnocchi, baby gem, broad beans, orange reduction
Desserts
Primrose pannacotta, rhubarb, honeycomb
Lemon curd, Italian meringue, frozen yoghurt, sorrel
Bitter chocolate delice, salted caramel, peanut butter parfait, blackcurrant sorbet.
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