2015-10-30

Seven Sins Chocolate Cake



Spotted on: Sprinklebakes

What could be more deadly decadent than dark chocolate whisky cream, milk chocolate mocha cream and white chocolate dulce de leche all sandwiched between moist wedges of devil’s food cake? All of this, plus milk chocolate marshmallow frosting, dark chocolate drizzle and chocolate shavings, that’s what.

Chocolate Chocolate Raspberry Cake



Spotted on: I am baker

Two mentions of chocolate in a recipe title could never be a bad thing, as we discovered with this creation, peppered with surprise pink hearts of raspberry frosting. Thinking of proposing soon? Better keep this recipe handy.

Chocolate Beetroot Cake



Get the recipe

Dark, dense, super-moist chocolate sponge coated in rich cocoa icing. This is, by far, the best way to make beetroot one of your 5-a day.

Chocolate Chip Cookie Dough Devil’s Food Cake Cheesecake

Spotted on: Sprinklebakes

Let’s take a moment to mentally undress the cake before us: a classic devil’s food cake, layered with thick, luscious cheesecake, topped with the biggest hunk of choc-chip cookie dough we’ve ever seen. In the words of our beloved Ina Garten, ‘How bad can that be?’

Layer Rich Malted-Chocolate Toasted Marshmallow Cake

Spotted on: Sweetapolita

These six layers of dark chocolate cake are sandwiching an incredible Belgian chocolate malted frosting and a toasted marshmallow frosting. We love the contrasting colours and the fact the frosting is made from proper marshmallows that have actually been toasted in the oven until crisp and golden. Just give us a spoon and we’ll be happy.

Red Wine Chocolate Cake

Spotted on: Spotted on Pastry Affair

Give in to two of your guilty pleasures with this double whammy of naughtiness. Bake your favourite red wine into a loaf caked with pure cocoa. This one’s definitely just for grownups.

The ‘Best’ Chocolate Cake

Spotted on: My Baking Addiction

Quite literally does what it says on the (baking) tin. A blend of dark chocolate and strong coffee makes the sponge deeply delicious, while a smothering of ganache tops the cake off beautifully. If you’re looking to make a chocolate birthday cake, this is the recipe you need.

Andes Mint Chocolate Cake

Spotted on: Kitchen Trial and Error

If you like after dinner mints so much you dream of them being encased in layers of chocolate sponge, this is the cake for you. Buttercream infused with perky mint will leave your taste buds tingling whilst the dark chocolate coats your tongue with all the dreamy richness you’d expect from a great chocolate cake.

Credits : www.foodnetwork.co.uk

Show more