Chef de partie & Sous chef -Various Hotels, Restaurants & Gastro Pubs
HTE Recruitment
–
Manchester
Various full time Chef de Partie and Sous Chef positions across Manchester for some of the leading hotels, restaurants and bars. Work for some of the North Wests best establishments, wide range of positions available and all full time roles.
Current Chef de Partie & Sous Chef roles include: Commis Chef / Demi Chef de Partie required for a Rosette Restaurant. As a Commis Chef / Demi Chef de Partie you will work on one of the sections within the kitchen ensuring standards are high at all times. Gastro pub in central Manchester, part of a group require a chef de partie to run a section, using all fresh food, upto £18k 4 star Hotel in South Manchester requires an experienced Chef de Partie or a Demi Chef de Partie looking to step up to run a section . £17-£19k, Must drive Head Chef required for a fresh food Restaurant in South Manchester. This restaurant is serving fresh food dishes in a casual dining environment. This role is ideal for a Sous Chef looking for their first Head Chef Position.
Next Step:
HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT CHEF JOB. HtE Recruitment is a National Hospitality and Catering agency, over the past 10 years HtE Recruitment have placed 100s of chefs like you into full time positions within Hotels, Restaurants, Michelin Restaurants, Rosette Restaurants and Gastro pubs. We have a wide range of Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions, not all of our jobs are advertised, if this chef job is not suitable, please do still send your cv as we have many other positions.
This job was originally posted as www.caterer.com/job/67482993
HtE Recruitment is a recruitment agency for the Hospitality and Catering industry. We are a national agency recruiting across the UK since…
The post Chef de partie & Sous chef -Various Hotels, Restaurants & Gastro Pubs – HTE Recruitment – Manchester appeared first on TrulyJobs.