2015-03-24
The annual New England Baked Bean and Ham Supper was held at the UU Church in Hartland Four Corners, on Saturday, March 21. Traditional New England Baked Beans made with maple syrup, and ham from Green Mountain Smokehouse were served. The Red Apron group volunteered at the event. Rick Russell Photos
A portion of these photos appear in the March 26, 2015 print edition of the Vermont Standard.
Click here if you are having trouble viewing the collection of photo galleries, click on an image below to view in a larger format and to see more photos.
