2015-07-08

The Gables Restaurant, situated in the heart of Foxrock, is renowned for excellent food and outstanding wines. The Wine List is specially selected by restaurant owners Jim and John McCabe of McCabes Wines in Blackrock who have over 25 years experience in the trade. If beer is more your thing, there’s Peroni, Guinness, Carlsberg and Heineken on draught and a great selection of speciality bottled beers.

Open 7 days a week for Breakfast, Lunch, Dinner and with free WiFi, The Gables is a popular all-day meeting place. There’s live music on Thursdays and Friday Jazz with Tapas every evening after 5pm. Brunch on Saturdays and Sundays is simply buzzing with life and a big hit with families.

Dinner transforms the atmosphere to one of casual elegance featuring fresh fish, lamb, pork, chicken, and aged beef.  All are cooked to perfection with a Mediterranean twist to create a feast for the eyes  and nourishment for the soul by head chef Luis Casero.

Contact Details For The Magpie Inn, Dalkey, Co.Dublin.

Telephone:  01 2892174

Website: http://www.thegables.ie/

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Breakfast Menu

Lunch Menu

Dinner Menu

Tapas Menu

Wine List

served 8.00am-11.30am Monday – Friday

Full Brunch Menu served Saturdays, Sundays & Bank Holidays

Healthy Options

Porridge with Sultanas, Cream and Honey  €5.95

Fresh Fruit Salad with Natural Yoghurt  €4.00/€7.00

Granola, Mixed Berries and Yoghurt  €6.75

Irish Muesli with Fresh Milk  €5.75

EGGSELLENT

Scrambled Eggs, Smoked Salmon & Brown Bread  €8.75

BLT Sandwich with Mayonnaise and Mixed Leaves  €6.95

The Gables Full Breakfast   €9.95

poached, fried or scrambled eggs

with sausage, bacon, tomato, mushrooms, Whelan’s black pudding & toast

Poached, Fried or Scrambled Eggs with Bacon, Homemade Relish & Toast   €6.95

Extras: €1.00

Sausage; bacon; tomato; Whelan’s black pudding; Mushrooms; Relish; Baked Beans

The Gables Vegetarian Breakfast (c)   €8.50

eggs, toast, tomato, spinach, mushrooms,& baked beans

French Toast with Bacon & Maple Syrup   €8.75

French Toast, Mixed Berries, Maple Syrup  (v)  €8.75

Brown Toast €3.00

White Toast €3.00

Freshly Ground Coffee properly made – All teas are Suki Teas

Choose from Pintxos, Sandwiches, Salads

or our Set Lunch Menu (2 courses for €19.95)

LUNCH SPECIALS
PINTXOS SPECIAL: 3 Pintxos, Soup & Soft Drink €12.00
SANDWICH SPECIAL: 1 Sandwich, Soup & Soft Drink €10.00

Small Bites (Pintxos)

€3.00 each
MEAT

Meatballs in Mediterranean Sauce

Serrano Ham, Rocket, Parmesan Cheese

Chicken Liver Pate, Pear Chutney, Walnuts

Grilled Choizo, Carmelised Onions
FISH

Anchovies, Gildas, Saffron Mayonnaise

Cod Brandade, Chives, Roast Peppers

Smoked Salmon, Pickled Shallots & Cucumbers

Mackerel in Escabeche, Celeriac Remoulade
VEGETARIAN

Spanish Omelette, Onions, Courgette

Roast Peppers, Baby Gem, Feta Cheese

Wild Mushroom Duxel, Fried Onions, Quail Eggs

Potato, Carrots, Peas, Garlic Mayonnaise

PINTXOS SPECIAL: 3 Pintxos, Soup & Soft Drink €12.00

Sandwiches

Grilled Free Range Chicken, Bacon, Baby Gem, Cheddar Cheese, Cajun Mayo in a Wrap

****

Bacon, Lettuce, Tomato, Mayonnaise, Sourdough Bread

****

Sandwich of the Day

Sandwich Special: 1 Sandwich, Soup & Soft Drink €10.00

Salads

Kanturk Black Pudding, Baby Gem, Walnuts, Bellingham Blue Cheese, Hen Poached Egg,

Sherry Vinaigrette

****

File Mile Town Goat’s Cheese, Beetroot, Organic Mixed Leaves, Quince Paste

****

Organic Black & White Quinoa, Pomegranate, Mediterranean Vegetables, Rocket, Chardonnay Vinaigrette & Olive Oil Dressing

Set Lunch

STARTER & MAIN €19.95

to follow shortly

10% Service charge applied for groups of 6 or more

All Items Individually priced.
DINNER OFFER – Starter & Main €19.95, All night, Every Night

Specials are not included in the Dinner Offer
Menu changes weekly and Specials Daily so please treat this Menu as a guide.

STARTERS

Soup of The Day                                                                                     €4.95

File Mile Town Goat’s Cheese, Beetroot, Mesculin Leaves,

Quince Paste & Hazelnut Dressing                                                         €8.65

Ham Hock, Sauce Gribiche, Hen’s Poached Egg, Almonds &

Sherry Vinaigrette                                                                                    €8.65

Arborio Rice Risotto, Wild Mushrooms, Parmesan, Spring Onions &

Truffle Oil                                                                                                €8.65

Wright’s of Marion Smoked Salmon, Organic Leaves, Gremolata          €8.65

MAINS

Red Mullet, Pickled Organic Carrots, Onions, Cucumbers with

Rocket & Extra Virgin Olive Oil                                                                €17.65

18 Hours Confit Pork Belly, Carrot Puree, Apple Sauce &

Jerusalem Artichoke                                                                                 €17.65

Battered Fresh Cod, Mushy Peas, Tartar Sauce, Homemade Chips       €16.75

Braised Beef Brisket, Mash Potato, Baby Spinach, Wild Mushrooms      €16.65

Fresh Tagliatelle with Mediterranean Vegetables & Tommebridge Feta   €14.65

DINNER OFFER – Starter & Main from the Menu above €19.95, All night, Every Night

TONIGHT’S SPECIALS

Not included in the Dinner Offer
As all Specials are Fresh Daily there may be limited quantities available

Kanturk Black Pudding, Celeriac Remoulade, Hen’s Poached Egg,

Apple Cider Dressing                                                                                 €8.95

Grilled Fresh Prawns (in their shells), Organic Salad, Saffron Mayo

Starter        €11.65

Main            €20.65

10oz RibEye Steak, Tomato, Onions, Wine Jus, Homemade Chips    €24.65

Grilled Brill OR John Dory, Jerusalem Artichoke, Beans, Saffron Potatoes €23.65
Sides   €3.50

MIXED LEAF SALAD WITH BALSAMIC DRESSING

PANFRIED NEW POTATOES IN GARLIC BUTTER

HOMEMADE CHIPS

MASHED POTATOES

GREEN BEANS

ROCKET & PARMESAN SALAD

5pm-9.30pm daily (8.00pmSundays)

See our New Tapas Menu below

You can order items individually or choose any 3 from the same section for a Special Price

3 TAPAS FOR €7.00

Spanish Mixed Olives  €3.25

Fried Almonds with Smoked Paprika €3.65

Gildas Green Peppers& Apple Vinegar €2.95

Homemade Pork Crackling Piri Piri  €2.95

Pickled Cornichons, Baby Onions, Mixed Herbs €2.95

Crispy Fried BBQ Corn €2.95

Anchovy Fillets, Gremolata Sauce €3.95

Wasabo Coated Peanuts €3.25

ALL TAPAS CAN BE ORDERED INDIVIDUALLY

3 TAPAS FOR €12.00

Machego Cheese with Honey & Walnuts €4.35

Patatas Bravas   €4.35

Chorizo cooked in Red Wine €5.65

Chickpea, Spinach & Morcillo Ragout €6.35

Cabrales Blue Cheese with Crocretas  €4.65

Garlic & Herb Button Mushrooms  €4.35

Toasted Bread with Pesto & Roast Pepper Dips €4.65

Meatballs (Beef) with Mediterranean Tomato Sauce €5.65

ALL TAPAS CAN BE ORDERED INDIVIDUALLY

3 TAPAS for €18.00

Chicken Liver Pate & Pear Chutney on Walnut Toast  €7.65

Cornfed Chicken Wings with our House BBQ Sauce  €7.65

Goat’s Cheese, Beetroot, Orange Hazelnut Salad €7.65

Serrano Ham, Manchego, Rocket & Apple Salad  €7.65

Moroccan Spiced Chicken with Bulgar Wheat €7.65

Wild Mushroom Risotto with Parmesan & Truffle Oil €8.65

Crispy Battered Cod, Mushy Peas, Saffron Mayonnaise €8.65

Spanish Omelette with Potato, Garlic & Onion  €7.65

ALL TAPAS CAN BE ORDERED INDIVIDUALLY

RECOMMENDED WINES

A list of Fine Wines is also available to Diners in The Gables

Over 25 Wines available by Glass & Carafe

WHITE WINES

SAUVIGNON BLANC

Corralillo 2013, San Antonio, Matetic,  Chile                           26.00

Fresh, and quite big Organic Sauvignon from Chile

Chateau Lamothe Vincent, A.C. Bordeaux, France                   28.00

Restrained acidity with rich flavours

Touraine Sauvignon Blanc, Gibault                                               28.00

Fresh & lively Loire Sauvignon

Sugar Loaf Sauvignon Blanc, New Zealand                                   30.00

clean and crisp, polished with good length and lemon citrus flavours

Sancerre Reverdy, Loire, France                                                 35.00

Fresh, dry with green fruits and white flowers. Near perfect balance.

CHARDONNAY

Villa Blanche Chardonnay                                                                  29.00

Unoaked, crisp, excellent length. Voted in Top Chardonnays worldwide!!

Macon Uchizy Talmard, Burgundy, France                                     35.00

Light, fresh, racy Chardonnay with apple fruits

Marques de Casa Concha 2012, Limari Valley, Chile                     35.00

Oak aged, concentrated with fig, pear and mineral flavours.

Rustenberg Chardonnnay, South Africa                                          42.00

Big, rich, oak-aged Chardonnay for those who like a (big) bit of oak in their wines

Pouilly Fuisse 2013 Domaine Trouillet, Burgundy, France          43.00

Rich, ripe fruit. Citrus & stone like character. A classic fresh & vibrant Burgundy. Simply delicious

Meursault Roche de Bellene, Burgundy, France                           60.00

Lots of body and weight but also some racy acidity which adds to the wine’s finesse.

OTHER VARIETALS

La Plume Pinot Grigio 2014, Veneto, Italy                                    20.00

Light fresh easy drinking.

Hazy View Chenin Blanc, South Africa                                         22.00

Fresh & Fruity wine, nearly off-dry!

Gruner Veltliner Hopler, Austria                                                    29.00

Subtle citrus and peach flavous with a little spice on the finish

Albarino Condes Alberai, Rias Baixas, Galicia, Spain                 29.00

Dry, crisp, minerally, great acidity so a perfect match for fish, chicken etc

Tramin Pinot Grigio, Italy                                                                 29.00

Medium-bodied, with great length.  a recent Wine of The Week in The Irish Times

Terra do Lobo Godello 2013, Monterrei, Spain                              30.00

minerally, lightly spiced, lemon-lime and green apple. Great concentration and exceptional length.’

Finca La Colina Verdejo 2013, Rueda, Spain                                 33.00

<span “font-size:8.0pt;=”” color:windowtext;mso-ansi-language:en-gb;mso-fareast-language:en-gb”=””>intense, complex and elegant nose, balsamic and herbaceous aromatic nuances mingle with intense fruity notes

St Remy Ehrhart Gewurztraminer, Alsace, France                     35.00

Dry, refined and delicately fruity, minerally & slightly floral finish

Riesling 2013, Vom Berg, Kamptal,  Birgit Eichinger, Austria      38.00

Dry and medium bodied. Citrus fruit flavours with a touch of honey

RED WINES, CHAMPAGNE, Aperiftifs & Digestives etc following shortly………………….

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