Seven Social Restaurant is an Irish cuisine. We showcase Irish heritage, tradition & history through our food. Our style is rustic modern.
We are passionate about using organic & pesticide free produce. We keep our carbon footprint low. We cook everything to order & make everything in house – including our baked beans, sauces, salsas, cakes & bread. Our current menu caters to: vegan, gluten-free, carb-free & lactose intolerant diets.
Our lunch menu changes every day & it is famous for our artisan roast-in-a-roll menu. Our dinner menu changes monthly, based on what is local, fresh & at its seasonal best. Our wine list is made up of natural, biodynamic & organic wines. Brunch caters to all tastes. A snug neighbourhood restaurant in the heart of Dublin, everything is homemade using Irish produce.The menus are based on the seasons as nature intended.
Most recently voted producers of the Best Gourmet Sandwiches in Dublin, Seven Social have been earning awards & rave reviews from national papers & magazines.
What the critics had to say:
Lucinda O’Sullivan: “Seven Social is a rare Gem.” Lucinda OSullivan Top 100 Restaurants in Ireland 2013
Tom Doorley: “I kind of fell in love with Seven Social.”
Tomas Clancy (wine expert Sunday Business Post): “The wine list is well thought out, inspiring & good value.”
Awards
Irish Restaurant Awards 2013 nominated in 2 categories: “Best Casual Dining” & “Best Customer Service”.
Having been open just 3 months, they received an award for their Outstanding Food & Wine, being listed in the Great Places to Eat in Ireland 2012 by Lucinda O’Sullivan.
Also included in Great Places to Eat in Ireland 2013 by Lucinda O’Sullivan.
McKenna’s Bridgestone Guide Best in Ireland 2013
Contact details for Seven Social Restaurant,
Benburb Street, Dublin 7
Phone : (01) 670 9080
Website : www.sevensocial.ie
Opening hours
Lunch: Tuesday-Friday 12:00-14:30
Dinner: Tuesday-Saturday 18:00-22:00
Brunch: Sunday 11:00-16:00
Follow us on facebook & twitter (@SevenSocialDub) for offers, giveaways & updates!!!
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Menu for Seven Social Restaurant,
Benburb Street, Dublin 7
Dinner
Brunch
Drinks
Desserts
Sandwiches
Cocktail Specials
Tea and Coffee
Awards
Starters
Wexford strawberry, west Cork ewe’s cheese, basil & hazelnut, soy dressing 8
Carlingford Lough crab, chicory, pomegranate & dill 10
Griddled peach, St Tola goats cheese, smoked almonds, thyme leaves, ash & honey 8
Balbriggan razor clams, chilli, garlic, saffron aioli, gremolata 9
Mullingar onglet steak shavings, 18 month mature Coolea, organic Irish seaweed dukkah 10
Sharing Platters
Sharing platters –
Seafood/ Farmhouse/ Vegetarian/ Mixed antipasti
Mains
Irish Sea gurnard fillet, crab & basil mash, greens, piquillo pepper salsa 18
10oz ribeye steak, horseradish mash, baby beets, roast turnip & wild mushrooms 24
Wood spice marinated Durrow lamb loin, watermelon, kalamata olive & feta salad, baby charlotte potatoes 22
Fairy-tale pumpkin, risotto of champagne, pearl barley & radicchio, purple sprouting broccoli 18
Curry of wild County Meath pheasant & wood pigeon, indian spices, basmati rice 18
Poached ray wing, native purple potatoes, raisin, nut & lemon 22
Desserts
Barm brack, Armagh orchard apples, red wine & blood orange parfait 7
Cake of Galway grown raw cocoa, ice cream of pistachio & Kilbeg Dairy milk (gluten-free) 7
Raspberry, peach & hibiscus sorbet (vegan & gluten-free) 7
Emma’s cherry pie: organic buckwheat flour pastry, fresh cherry, almond & jasmine rice, vanilla ice cream (gluten free) 8
Sides
Hummus, organic seaweed dukkah, crusty bread 4
Greek picual olive oil, Modena balsamic, crusty bread 3.5
Dressed green salad 3.5
Everything is homemade / minimum 10euro spend on laser & credit card / bills cannot be split / 10% service on parties of 5 or more
Brunch Cocktails
Bloody mary 9 Espresso martini 8 Mimosa 7 Ginger Fizz (our house cocktail) 9
Baked
Croissant stuffed with spicy chorizo & fig, onion, goats cheese & greens 8
Croissant stuffed with char grilled apple, melted smoked oakwood cheese, mustard, red onion & greens (v) 8
Croissant stuffed with nutella, toasted pecans, banana & rum (v)(df) 7
Extra moist banana bread, Venezuelan chocolate chips, mascarpone yogurt & cinnamon (v)(df) – 1 slice 6 / 2 slices 9
Dairy
Chilled millet & quinoa breakfast pudding, blueberries, lemon & hazelnuts (v)(gf) 8
Breakfast crumble of almond & oats, stewed fruit, tart organic Greek yogurt (v) 7
Granola of oats, sour cherries & dark chocolate, low-fat organic yogurt, maple syrup (v)(gf) 8
Irish cheeses (see blackboard), oat crackers & plum chutney (v) per piece: 5euro/ 3 pieces 12euro
Rolls
Homemade ciabatta loaf, butter, fried eggs, smoked bacon, spicy homemade BBQ sauce 9
Today’s roast-in-a-roll (see blackboard), homemade ciabatta loaf, greens, yogurt dressing 10
Cowboy beans with rosemary, bay & ham hock, open ciabatta loaf, poached eggs & melted Coolea cheese 14
Eggs
Benedict – toasted sourdough, parma ham, poached eggs, hollandaise 11
Hemmingway – toasted sourdough, smoked salmon, poached eggs, hollandaise 11
Florentine – toasted sourdough, wilted greens, poached eggs, hollandaise (v) 11
3 egg omelette of exotic mushrooms, spinach, saffron aioli, caramelised onions (v)(gf)(df)(cf) 14
Smoked salmon with smashed avocado & poached eggs on sourdough toast, rocket, balsamic & caper salad (df) 13
Vegan & Dairy Free
Exotic mushrooms, spinach, saffron aioli & caramelised onions on sourdough toast (vegan without aioli) 12
Sourdough toast, crushed avocado, greens, piquillo pepper & sweetcorn salsa, portobello mushrooms 12
Sourdough toast, olive oil, smoky cowboy beans, rosemary & bay 10
Oat & Venezuelan chocolate granola, chilled soya milk, dried sour cherries, maple syrup 8
Salads
Dressed Carlingford crab, chicory, greens, avocado, pomegranate & citrus fruit (gf)(df)(cf) 14
Grilled peach salad- goats cheese, almonds & greens, beef tomato, honey thyme dressing (v)(gf)(cf) 10
Extras (add to your dish or have on the side – please specify!)
ciabatta 2/ sodabread 2 / hollandaise 1.5 / wilted greens 3.5 / hock smoked beans 5 / smoked salmon 5 / bowl o’ beans 4 / bacon 4 /poached egg 2 / oatcakes 3
v – vegetarian / gf – gluten free / df – dairy free / cf – carb free (less than 10g carbs)
Everything is homemade / minimum 10euro spend on lazer & creditcard / bills cannot be split / service is not included in your bill / tips go directly to staff – please show your appreciation!
Juices (non-alcoholic)
Apple Juice, Tipperary Apple Farm (organic) 2.5 Ginger Ale, Luscome Farm (organic) 3 Sicilian Lemonade, Luscome Farm (organic) 3 Tropicana orange juice 2.5 Pasturised cow’s milk, Donegal Creameries 1.5 Tipperary natural mineral water (750ml) 4.5
Beers
Heineken, lager, Holland 4.5 Fransizkaner, weissbier, Germany 5.5 McIvors, cider, Ireland 6
Wines
House white (france) gl 5.5 1/2ltr 14 1ltr 22
Hortes, sauvignon blanc, Languedoc
House red (france) gl 5.5 1/2ltr 14 1ltr 22
Hortes, grenache/syrah, Languedoc
House white (spain) gl 6 1/2ltr 16 1ltr 24
Lacuesta, viura, Rioja
House red (spain) gl 6 1/2ltr 16 1ltr 24
Lacuesta, tempranillo/graciano/mazuelo, Rioja
House rose gl 6 1/2ltr 16 1ltr 24
Hortes, Grenache/syrah, Languedoc
(full wine list available – just ask us!)
Desserts €5.50
Classic tiramisu with Coffee & Amaretto
Bourbon vanilla crème brûlée
Seasonal fruit crumble with Bourbon Vanilla Icecream
Soup of the Day €4.50
served with Homemade Brown Soda Bread
Open Smoked Salmon €7.50
on Homemade Brown Soda Bread
Open Crab & Crayfish €8.50
on Homemade Brown Soda Bread
Cajun Spiced Chicken Wrap €6.50
with Crisp Baby Gem Lettuce
in a Soft Wrap
Ham & Brie on Gourmet Bread €6.50
with Ballymaloe Relish
Mozzarella, Tomato & Pesto Melt €7.00
on Ciabatta Bread
Enjoy tantalising cocktails every Monday to Friday from 6pm for only €6. The perfect way to unwind after work!
Absolut Twist
Amaretto Kick
Coffees Coffee
Cosmo
Havana Club Mojito
Margarita
Red Hot Chilli Mango
Singapore Sling
Cappuccino €2.90
Latte €2.90
Americano €2.70
Mocha €2.90
Hot chocolate
€2.90
Espresso €1.90
Double espresso €2.60
Macchiato €2.20
Teas €2.70
Breakfast, Camomile, Green, Earl Grey,
Wild Fruit, Rooibos, White & Peppermint
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