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The perfect fall recipe that your family is going to love. Simple Slow Cooker Pumpkin Chili is the perfect meal for a cool fall day and your house will smell amazing with this cooking all day!
Slow Cooker Pumpkin Chili
Chili and fall go hand in hand. When you add pumpkin to the recipe it’s makes it even better and the perfect fall dinner recipe. While my chili was cooking I headed out side with my family and got to spend some time playing in the backyard in the fall air and came it to have dinner ready and my house smelling amazing!
With the pumpkin I wanted to add some fall spices and put cinnamon, all spice, and even pumpkin pie spice. I’ve used sweet spices like this in my recipe for Cincinnati Chili also. The slow cooker makes dinner so simple and making dinner easy is a must for a busy mama! My new favorite easy dinner hack, Hunt’s Recipe Ready “Pre-measure 2TBS” Paste Pouches. Already measured out and no wasting tomato paste that was unused from a can.
Start this recipe by cooking your ground turkey (or ground beef) and placing it in your slow cooker. Add the rest of your ingredients to your slow cooker including your new convenient pre-measured tomato paste. The pouches are easy to use and recipe ready. After using you can toss the pouch without worrying about wasting any!
Once everything is in the slow cooker allow it to cook for 4-5 hours on high or 8 hours on low. I served mine with sour cream and shredded cheese.
Print
Slow Cooker Pumpkin Chili
Prep Time: 15 minutes
Cook Time: 5 hours
Total Time: 5 hours, 15 minutes
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Ingredients
Ground turkey, 2 lbs
Onion, chopped, 1 cup
Bell pepper, 2 cups
Chili powder, 1 tbsp
Ground cinnamon, 1 tsp
Ground all spice, 1 tsp
Pumpkin pie spice, 1/2 tsp
Garlic powder, 2 tsp
Salt, 1/2 tsp
Tri-color beans, 1 cup
Tomato paste, 2 tbsp
Crushed tomatoes, 1 large can (28 oz)
Cider vinegar, 1 tbp
Water, 1 cup
Instructions
Cook ground turkey, drain fat, and place into the slow cooker.
Add remaining ingredients to the slow cooker. Cook on high for 4-5 hours or low for 8 hours.
Serve with sour cream and shredded cheese.
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http://thediaryofarealhousewife.com/slow-cooker-pumpkin-chili/
Waste no paste! Head to Walmart to pick up your Hunt’s Recipe Ready “Pre-measure 2TBS” Paste Pouches and get your chili cooking!
What’s your favorite fall recipe? Do you love adding pumpkin to everything?
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