2014-01-03

Ingredients: 1 jar (48 ounces) great northern beans, drained 2 to 3 chicken breasts, cooked and diced or shredded 3 to 4 cups chicken stock 1 jar (16 ounces) thick and chunky salsa 2 teaspoons cumin Your favorite chili fixin’s Directions: Dump it all in a large pot. Simmer 5 to 10 minutes, stirring often. […]

The post Way Too Easy White Chicken Chili appeared first on The Cooking Mom.

Show more