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Mujigae Ddeok | Korean rainbow-colored ricecake by @CaramelFlahn Gentle Reader! Do I have a special treat in store for you! It is my pleasure to introduce you to the utterly talented culinary enthusiast Caramelflahn (Helen!) who is my new Instagram...

Chef Masaharu Morimoto (Photo Credit: MGM Resorts International Public Relations) Masaharu Morimoto, famed Japanese chef, known to millions as the star of Iron Chef and the Food Network‘s Iron Chef America (since 1998), has made his official Las Vegas...

This is a beautiful, important and intelligent cookbook. The title is key and revealing. This is a type of art book, for authentic Japanese cooking is surely an art form. I always carry the impression that Japanese culture is more complex and richer...

Iron Chef and restaurateur Masaharu Morimoto discusses his new cookbook Mastering the Art of Japanese Home Cooking, which is filled with essential techniques, ingredients and recipes for surprisingly simple Japanese dishes. He elevates classics like...

By Ginna Parsons Daily Journal If you’re looking for the perfect holiday gift for that foodie on your list, look no further than your local bookstore. “There are lots of really wonderful cookbooks out there,” said Lyn Roberts, general manager of Square...