My kids can be pretty picky eaters, but they can't get enough carrots! These carrots are one of our family's favorite side dishes!
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Ranch Roasted Carrots Recipe
Author: Six Sisters' Stuff (Elyse)
Recipe type: Side Dish
Prep time:
5 mins
Cook time:
30 mins
Total time:
35 mins
Serves: 8
An easy, delicious side dish to any meal!
Ingredients
4 Tablespoons olive oil
1 (32 ounce) bag baby carrots
1 package ranch dressing mix
Instructions
Preheat oven to 400 degrees F. Add olive oil to a large Ziploc bag. Add carrots to the bag, seal and shake until all carrots are coated with oil. Sprinkle ranch dressing mix in the bag, seal and shake until carrots are evenly coated. Spray a baking sheet with nonstick cooking spray. Spread carrots on baking sheet in a single layer. Cook for 30 minutes (or until carrots are soft), stirring halfway through.
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Looking for more delicious side dishes?
Here are a few of our favorite:
Honey Roasted Carrots
Baked Zucchini Fries
Roasted Balsamic Carrots
Grilled Vegetable Kebobs
Roasted Garlic Cauliflower
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