by Aimee
The past few weeks have been a blur of airports and book events, interspersed with caring for three little ones sick with colds. I’m currently in warm Austin, Texas when I hosted an author signing and am catching up with friends over fantastic barbecue and Tex-Mex.
I had to drop in and share a few posts from around the web because there are a whole bunch of opportunities to win a copy of Brown Eggs and Jam Jars. Advance copies have been in the hands of food bloggers for several weeks now, and they are sharing their initial thought on the cookbook.
It’s been an honour to have my book in their kitchens. I’m still wrapping my head around the fact that this long-awaited project is out there, but it most definitely is because I’ve signed copies from Montreal to Vancouver!
So without further ado, here’s a round-up of links featuring Brown Eggs and Jam Jars and how you can win a copy:
Reviews & News:
The local news paper in my hometown did a lovely write up, which tells the story of how I got started in restaurants.
Tim and Angela (the books photographers) wrote a really fun behind-the-scenes post about the photography: Behind the Cookbook (Part 1 of 2)
The Winnipeg Free press (my birth town!) published a story about the book: ‘Brown Eggs and Jam Jars’ cookbook inspired by urban homesteading lifestyle.
Jessica from Good Cheap Eats reviewed the book.
Alana from Eating from the Ground Up reviewed the book and shared a different kind of love story.
Recipes (no giveaways):
Katie from Healthy Seasonal Recipes shared my Chicken Leek Shepherd’s Pie
Stephanie from I am A Food Blog made Crispy Cornmeal Pancakes with Clementine Honey Syrup
Jennifer of Foodess made my Carrot Spice Oatmeal Muffins
Jennifer from The Nourished Kitchen made my CrispyRosemary Roast Potatoes
Sara of The Vanilla Bean Blog adapted my Citrus Cheesecake to Chocolate Orange Cheesecake
Julie of Dinner with Julie adapted my Maple Walnut Granola
Elizabeth of Brooklyn Supper made my Cornmeal Pancakes with Honey-Orange Syrup
Amy from Family Feedbag made my Chicken Leek Shepherd’s Pie
Shaina from Food for My Family made Roasted Carrot and Parsnip Soup with Thyme
Jan from Family Bites made One-Bowl Carrot Spice Oatmeal Muffins
Mardi of Eat Live Travel Write made my Maple Walnut Granola
Winnie of Healthy Green Kitchen made my Citrus Cheesecake
Roasted Carrot Parsnip Soup with Thyme || Image by Shaina Olmanson
Food Bloggers of Canada Brown Eggs and Jam Jars Blog Tour + Giveaways
A team of expert home cooks from coast to coast have weighed in on Brown Eggs and Jam Jars. Headed up by Food Bloggers of Canada, they gave their feedback this week, shared photos of finished dishes, and offered cookbook giveaways.
There are still plenty of chances to win a copy for your own kitchen. Enter at every blog below: 9 books to be won for North American residents. Giveaways end Feb 23, 2015. Good luck!
Anna from Hidden Ponies made Honey Whole Wheat Pizza Dough
Karlynn from The Kitchen Magpie made Coconut Cream Baked Oatmeal
Renee from Sweet Sugarbean made Roasted Carrot, Parsnip, and Thyme Soup
Ashley from The Recipe Rebel made Maple Walnut Granola
Jenny from The Brunette Baker made Sour Cream Pear Pie
Christina from Strawberries for Supper made Everyday Sandwich Bread
Janice from Kitchen Heals Soul make Iced Cider Caramel Popcorn
Jessie from Purple House Cafe made Nova Scotia Seafood Chowder
Bridget from Bridget’s Green Kitchen made Chocolate Beet Sheet Cake
Have a lovely Sunday, all!
Weekend links: Brown Eggs and Jam Jars edition is a post from Simple Bites
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