2013-04-10

For one popular food blogger, the proof is in the poppers. Gregory Ng, the respected "Frozen Food Master" with Freezer Burns, sampled SeaPak Shrimp Poppers and judged the tiny crustaceans "awesome," and said they taste fresher than other brands, are nicely crisp and brown and have a good ratio of batter-to-shrimp. In addition, "they're a great break from chicken nuggets or fish sticks," he said. Watch video.

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For one popular food blogger, the proof is in the poppers.

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