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Clockwise from top: Chef Chris Gould and his team in the kitchen at Central Provisions (Ted Axelrod); a hand pie at Maine Pie Line (Press Herald file); Cara Stadler in the kitchen at Tao Yuan (Press Herald file); bitters at Vena’s Fizz House (Ted Axelrod...

With nearly a ton of butter, Texas gingerbread house sets record John Herskovitz Coming in at 35.8 million calories and covering an area of 2,520 square feet, the 21-foot high gingerbread house in Bryan, Texas, has been declared the biggest ever by...

“If in doubt, just walk until your day becomes interesting.” - Rolf Potts, Author of Vagabonding – The Art of Longterm World Travel Most Memorable Moment(s): Scott losing his ID in Uruguay & Chelsea helping an old woman from being washed away in...

Eat and drink for Mexican Independence Day, Oktoberfest, or a good cause with this week’s culinary happenings in Miami. Get your Mexican fix this week at Porfirio's. Mexican Independence Day at Porfirio's Porfirio's, the new SoFi restaurant straight...

[This was cross-posted from the original post at Talesblog.com.] The long line in which I waited to get into this sold-out seminar last Thursday was unsurprising. Bitters, as you’re undoubtedly aware, are a hot topic among bartenders and cocktail...