Reem S California. Traditional Arab Street Food Made with California Love

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  • Digital Citizen 1.5
    via advox.globalvoices

    “Free Jabeur” banners hang at a peaceful demonstration. Photo by Afef Abrougui via Flickr (CC BY-NC-SA) Digital Citizen is a monthly review of news, policy, and research on human rights and technology in the Arab World. Tunisia In Tunisia...

  • In the past streetfood was a major part of life in South Korea, with stalls on most street corners. However even in the past 5 years or so they’ve started to disappear as tastes have changed and demand moves away. Still if you want a taste of Korean...

  • Film listings are edited by Cheryl Eddy. Reviewers are Kimberly Chun, Dennis Harvey, Lynn Rapoport, Sam Stander, and Sara Maria Vizcarrondo. For rep house showtimes, see Rep Clock. OPENING Baggage Claim A flight attendant (Paula Patton) searches high...

  • 2016 Masters Live Blog: Thursday
    via postgradproblems

    Live from Austin, Texas. Best way to view the blog is either on the app (Android link here) or on a desktop where you just violently refresh your browser. As always, ask me anything in the comments. Follow on Twitter for further coverage. Let’s go. ...

  • We’ve relaunched a GOOD online series, “People Are Awesome,” where we feature good people doing great things—and seek their advice, inspiration, and ideas. This week’s Awesome Person: Louise Bruce. In 2016, it’s a familiar trope to read of the investment...

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Reemscalifornia.com popular pages

  • Reem's California

    (415) 780-1953 CLOSED SUNDAYS & MONDAYS 1 Ferry Building, #19, San Francisco, CA 94105. (510) 852-9390 Mon CLOSED Saturday 9 AM - 3 PM S  

  • Menu - Reem's

    Winter Farmers Market Menu Mana’eesh Fresh baked to order 10″ flatbread on a traditional griddle called …

  • Man'oushe Monday - Reem's

    Can’t get enough Reem’s fresh-baked man’oushe goodness at the Mission Community Market Thursdays? Fear no …

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