2014-02-10

Brigade Group, one of India’s top 10 developers, has launched the company’s first ever standalone F&B project - High Ultra Lounge, under the management of its subsidiary Brigade Hospitality. Spread over more than 10,000 square feet and located on the Roof top of the World Trade Center in Bangalore, High Ultra Lounge is a modern Asian bar and restaurant that is based on the theme of “timelessness”.
The lounge is the brainchild of Nirupa Shankar, Director, Brigade Hospitality and has been executed under the direction of Vineet Verma, Executive Director, Brigade Hospitality. The USP of the lounge is the panoramic view of the city that can be experienced at a height of 421 feet, making it the highest point for a food and beverage destination in India, outside of Mumbai. High Ultra Lounge looks to redefine the lounge bar experience by focusing on superlative ambiance, modern pan Asian cuisine, world-class mixology and personalized service.

The lounge has been divided into four zones to give guests a sense of exclusivity and different experiences each time they visit the venue.
HIGH View is a space to catch the last rays of the sun.
HIGH Edge is a high end exclusive private party area.
HIGH Dine is an open-to-sky dining area meant for large group bookings .
HIGH Mix is a high energy lounge bar space.

The team at High is led by-
Pravesh Pandey, who joins High Ultra Lounge as the Director of Operations and comes with more than twelve years of work experience in the Hospitality and Food & Beverage industry. He has worked with internationally renowned brands such as P&O Cruises and has been associated with distinguished names such as ITC Sheraton, ITC Sonar Bangla, The Lizard Lounge, Henry Tham’s and Shiro in India.
Zhang Hao - appointed as the Executive Chef at High Ultra Lounge he comes with more than twelve years of experience around the globe. Chef Hao has sharpened his knife skills at properties such as Zuma in Miami USA, Traders Hotel Male, Four Seasons Hotel in Riyadh, InterContinental Dubai Festival City, Abela & Co. LLC in the UAE and the Shihua Hotel Group in Liaoning China. Roof Top, World Trade Centre, Brigade Gateway Campus, 26/1 Dr. Rajkumar Road, Malleswaram West, Bangalore - 560 055 +91 80 4567 4567 www.highultralounge.com

Guru Prashanth V.M. - popularly referred as, “Guru- the Student” he is the Director of Bar Operations at High. Guru has worked with reputed brands such as the Stirred Bartending Institute, The Leela Palace in Bangalore, One & Only - The Palm and Bahri Bar.

About Brigade Group:
Brigade Group was established in 1986, with property development as its main focus. Today, Brigade is one of India's leading property developers. The company is headquartered in Bangalore, with branch offices in several cities in South India and in Dubai and San Francisco. Brigade a uniquely diverse multi-domain portfolio that covers residential and commercial property development, property management services, hospitality and education. Projects extend across several major cities in South India: Chennai, Chikmagalur, Hyderabad, Kochi, Mangalore and Mysore.
Brigade Group’s involvement in the Hospitality domain includes professionally managed serviced residences, clubs, convention centres, a catering & events service wing, and award winning hotels Sheraton Bangalore at Brigade Gateway and Grand Mercure, Koramangala.
High Ultra Lounge will be Brigade Group’s first premium standalone F&B outlet.

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