2014-01-03

Written by Chris -



I absolutely love potlucks! There is nothing better than getting together to share favorite recipes and celebrate good family, friends and food. It seems like every month there is a work function, school activity or gathering of friends that revolves around a buffet style meal, and I love it!

Here are some tips and ideas to help with your next potluck:

Feeding a Crowd

One of the biggest questions when cooking for a potluck is, “How much do I make?” Try to take an estimated headcount and plan accordingly, but you don’t need to make full portions for each person. Remember, there are always many options and dishes at potlucks! Typically, count on having enough food for 8-15 small servings, depending on the dish.

Making the Perfect Dish

When choosing a main dish to share, think simplicity and portability. Focus on recipes that combine common ingredients into one dish or pot so that it’s recognizable, easy to serve and will please even the picky eaters. Casserole and crock pot recipes are great ways to combine flavorful ingredients into one transportable meal – just make sure the dish is cooked prior to transporting.

Keep Cool with Appetizers

One concern with potlucks is keeping food warm. You can avoid the hassle by bringing a dish that can sit at room temperature. Salads, vegetable and fruit dishes, and dips are great contributions to the buffet line!

Don’t Forget Dessert

Potlucks are a great time to try out a new cookie, brownie or other decadent recipe. Dessert recipes are often easy to multiply or divide to accommodate any amount of guests, and are an added bonus to the end of the meal.

Find Your Go-To Dish

There is nothing wrong with bringing the same crowd-pleasing dish to multiple potlucks. Find a couple fool-proof dishes that you can rotate throughout the year. Having your go-to meals will reduce the amount of time and planning spent on your end.

Tips and Etiquette

Serving: Be sure to bring the appropriate serving ware for your dish so people can easily fill their plate and move on to the next yummy treat.

Portions: Everything on the table looks amazing! Don’t let your eyes fill up your plate! Be sure to take small portions of the dishes you like, and pass on others.

Thank the host: Always thank the host or coordinator of the evening before leaving. For an added touch, bring a small gift as a special way to show your appreciation.

Recipe Ideas

Looking for a new recipe to wow the crowd? Check out some of our favorite potluck dishes!
Baked Potato Casserole
Cheesy Macaroni and Cheese
Creamy Chicken and Rice Bake
Spinach and Fresh Fruit Salad
Slow Cooker Spinach Artichoke Dip
Italian Antipasta Cold Salad
Original Nestlé Toll House Chocolate Chip Cookies

Filed under: Desserts & Sweets, Entertaining, Food Trends Tagged: baking, beverage, entertaining, potluck, side dishes

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