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With energy costs escalating and profit margins narrowing, businesses in the grocery industry, as elsewhere, need to be sure that they are implementing the most effective energy management policies. The Co-operative Group, the UK’s fifth biggest...

Food & Hospitality World spoke to General Managers of some of the leading hotel brands in India to get their vision for the year ahead Strategies for 2016 Our management strategy for 2016 will be designed to cater to our key stakeholders – employees...

Whether or not you’re into environmentalism, saving energy is a smart business strategy. Consider the fact that small businesses in the US spend more than $60 billion on energy. One survey found that the majority of small and medium-sized firms spend...

There comes a time in every roaster’s career when they need to pull a few secret weapons out of their sleeves. Competition in the coffee industry gets tight and they just need that one little boost to set them apart from their competitors. Whether...

Today’s blog post covers spray foam roofing equipment and its use in commercial roofing. We have previously looked at market opportunities for spray foam roofing, spray foam roofing myths and problems, and evidence that spray foam roofing actually...