Are you ready for the big game? To be honest, I’m not a huge NFL fan. However, I can always get behind a party when food is involved. Which is why when Stonyfield asked me to create a recipe with Simply Organic’s new dip mixes & spices, I knew it’d be geared towards a crowd. With good-for-you ingredients from each company, it’s a win-win for all!
Whether you’re hosting a big celebration this Sunday or attending one with friends, this Spicy Seven Layer Dip is sure to be a big hit! The really exciting part (besides the fact that it tastes amazing)? It includes Stonyfield’s new Double Cream yogurt. This whole milk, full-fat substitution works wonders in place of sour cream, mayo, buttermilk, butter and oils that many recipes call for. Sub this rich & creamy yogurt for the normal sour cream layer, add in Simply Organic’s new Chipotle Ranch Dip mix, and it’s over-the-top!
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Spicy Seven Layer Dip
Yield: 8-10 servings
Ingredients
1 (16 oz) can refried beans
1 tsp Simply Organic ground cumin
3/4 tsp Kosher salt
1 c guacamole
1 c Stonyfield Double Cream yogurt, plain
1/2 (1 oz) pkg Simply Organic Chipotle Ranch Dip mix
1 c salsa or pico de gallo
1 c Mexican blend cheese
1 (2.25 oz) can sliced black olives
1 bunch green onions, sliced
Instructions
Mix the refried beans with cumin and salt, then layer in the bottom of a medium bowl. Next, layer the guacamole, followed by the Stonyfield Double Cream yogurt mixed with the Simply Organic Chipotle Ranch Dip mix. Layer the remaining ingredients in this order: salsa/pico de gallo, cheese, olives and green onions. Chill for at least an hour, then serve.
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http://mybakingheart.com/2017/01/30/spicy-seven-layer-dip/
Disclosure: I am honored to be a member of the Stonyfield Clean Plate Club. Compensation was provided in the form of product and coupons by Stonyfield & Simply Organic; however, the photography & opinions expressed herein are solely those of the author.