Mister Tikku. "the smile spreader" who loves cooking stories. Find out more about his food tales and life experiences here.

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  • New Post
    via spicystarsmumbai

    A Visual Treat of Creatively Crafted & Beautiful Timeless Jewellery by Tibarumal Jewels! Contemporary Indian Jewellery Showcase by Tibarumal Jewel attended by B- townies, At sprawling suburban 5 Star JW Marriott from 10th March- 12th March Tibarumal...

  • Jampot of Plenty: Jamshedpur’s legendary food joints
    via redscarabtravelandmedia.wordpress

    They came, they cooked and they continue to conquer Jamshedpur. The story of the Steel City’s zany food and folk, as told by local boy ANURAG MALLICK and PRIYA GANAPATHY Fakira ka Chanachur, Hari ka golgappa, Swamy ka dosa, Bauwwa ji ka Chai, Lakhi...

  • This Shahidi Divas
    via sikhsandsociety

    Reminiscences & Some Reflections on Contemporary Sikh Issues REMINISCENCES My purpose is to talk today in the context of our present and share some thoughts on some things that are happening. We have strengths but we also have vulnerabilities....

  • LENA PEACOCK and SHERYL DIXIT get ready to plate up, because it’s that time of the year again: Good Food Month     It’s October, which means it’s time to get ready for The Sydney Morning Herald Good Food Month presented...

  • Vasantha Panchami is a festival dedicated to Goddess Saraswati. The festival is celebrated on the 5th day of bright fortnight of Magha month (January/February) in every year. It is believed that on this auspicious day, the Goddess Saraswati was born...

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