CREATED Nov. 12, 2013
Las Vegas, NV (KTNV) — The following is information on restaurants serving Thanksgiving meals & special events for the holiday:
Roasted turkey, traditional or oyster stuffing, candied sweet potatoes, Brussels sprouts, cranberry sauce & a pecan pie topped with bourbon sauce
A traditional turkey & dressing, mashed potatoes, Brussels sprouts & pecan pie.
Traditional turkey & dressing, mashed potatoes & a green bean casserole.
Traditional roasted turkey with sides of stuffing made with cornbread, daily bread, dried cranberries, fresh parsley, chicken stock & egg & Yukon puree made with Yukon potatoes, cream, butter, garlic & Philadelphia cream cheese.
Carmine’s NYC Italian Family Restaurant
Designed to feed a family of eight, Carmine’s family-style Thanksgiving Feast includes; an 18-pound roasted turkey with sausage & sage stuffing served with homemade cranberry sauce, Brussel sprouts with caramelized onions & applewood smoked bacon, sautéed string beans, baby carrots with fresh dill, sweet potatoes topped with marshmallows & maple syrup, mashed potatoes with giblet gravy & your choice of either pumpkin, apple or pecan pie
‘Trio of Goose,’ which includes Confit of Goose Leg Pavé, served with red kurri squash & mustard seed.
Price: $55 per person, or $85 per human being with additional wine pairing
Inside Plaza Hotel & Casino, Quad Resort& Casino, M Resort Spa Casino
Offering a special holiday menu, featuring twisted take on traditional favorites.
1031 S. Rampart Blvd
Nov. 25-Dec.2 5 p.m.- 10 p.m. (9 p.m. Sunday/Monday)
This special menu features Potato Latkes, toasted pinenuts, watercress, horseradish & cranberry sauce; Red Wine Braised Short Ribs, roasted Brussels sprouts, pearl onion, butternut squash puree; & choice of dessert with the ever very popular Pumpkin Cheesecake or the special Warm Hanukkah Doughnuts.
4-11 p.m. Nov. 25-Dec. 1
A full holiday spread featuring herb-roasted turkey & classic accompaniments in addition to house-made garlic rolls, creamy buttermilk-whipped potatoes, flavorful sage bread dressing & green beans almandine.
The Flame Steakhouse
Fresh roasted turkey, giblet gravy, sage dressing, mashed potatoes or candied yams, cranberry sauce & a vegetable medley.
Fresh roasted turkey, giblet gravy, sage dressing, mashed potatoes, cranberry sauce & green beans amandine.
FORUM SHOPS AT CAESARS PALACE
11 a.m.- 11 p.m. Nov. 25-Dec. 1
Offering a specialty cranberry gelato.The unique creation combines dried cranberries, vanilla gelato, a cranberry juice reduction & simple syrup.
Price: $4.50 per scoop
Oven-roasted turkey glazed with a pomegranate sauce served alongside traditional fixings such as green beans amandine, homemade stuffing, mashed potatoes & more
Price:For $19.95 per human being ($11.95 for children under 10) Take out: $175, the chef will prepare a gourmet feast for 8-10
10 a.m.-2 p.m.
Breakfast pastries, cheese & bread: assorted breakfast breads & pastries. Carving station, hot items, & dessert.
Price: $49.99, $24 for children 12 & under.
11 a.m.-9 p.m.
A choice of roasted butternut squash soup or spinach salad with warm bacon vinaigrette.
The Caramel Room
4 p.m.-9 p.m.
Three course Thanksgiving dinner.A choice of roasted butternut
squash soup or spinach salad with warm bacon vinaigrette.
Price: $18.99, $16.99 with rewards card
Tender Steak & Seafood
5 p.m.-11 p.m.
Slow-roasted American Heirloom Organic Turkey with dried fruit & foie gras sourdough bread stuffing topped with sage giblet gravy.
Tacos & Tequila
11 a.m.-11 p.m.
Turkey Combo: The combination includes a Chile Relleno, egg-battered & stuffed with poblano peppers, white turkey picadillo, carrots, potatoes & dried cranberries smothered in adobo sauce; Turkey Alambre Tacos made with white & dark turkey meat, Mexican cheese, bacon & poblano peppers served in a flour tortilla with a side of rice & beans; & a Turkey Tamal made with white & dark turkey meat wrapped in fresh masa dough & then smothered in mole poblano.
Rice & Company
5 p.m.-11 p.m.
A festive dish is made with tender duck breast, cornbread stuffing, dried cranberry, onion & celery wrapped in a soy sheet & topped with crispy sweet potato, micro celery & cranberry-yuzu sauce.
complete with herb-roasted turkey, rosemary gravy, apple stuffing, maple-cranberry sweet potatoes & garlic green beans.
MIRACLE MILE SHOPS AT PLANET HOLLYWOOD
PBR ROCK BAR
A delicious Thanksgiving spread of turkey breast, served with mashed potatoes & gravy, cornbread stuffing, sautéed green beans & a side of cranberry sauce
Andre’s Restaurant & Lounge
(orders available for pick-up from 10 a.m.-1 p.m.)
A warm kabocha soup & is followed by succulent roasted turkey with giblet gravy. Accompaniments contain house made cranberry relish, whipped potatoes, roasted vegetables & French baguette or walnut raisin bread.
Price: 4-6 guests for $200 or 10-12 guests for $375.
Nove Italiano 6 p.m.-close
Mary’s Farm Turkey Dinner with natural, farm-raised turkey, stuffing & mashed potatoes with sides of gravy & fresh cranberry.
Price: Menu range from $11-$69
Simon Restaurant & Lounge inside Palms Place
11 a.m- 8 p.m.
Diners can start with a choice of butternut squash soup or roasted beet salad, followed by family-sized portions of roasted turkey, cornbread stuffing, sautéed vegetables in brown butter sage sauce & more.
Price: $49 per adult & $29 for children
Guests needing a pick-me-up following their Thanksgiving feast can try the Café Blanco made with sweetened, coffee bean infused tequila
Price: 2-ounce pour for $10
Lucille’s Smokehouse Bar-B-Que
Lucille’s individual Thanksgiving meals are perfectly plated with a choice of slow-smoked turkey or Hickory-smoked marinated ham (or both) with Sweet Potato Pie.
Price: Each meal $21.99, a smoked turkey ready to heat $49.99. Kids meal $9.99
Sundance Grill 11 a.m.-10 p.m.
Entrees contain a choice of Prime Rib or Roasted Turkey & served with traditional Thanksgiving fixings: green beans almondine, apple & sausage stuffing
10 a.m.-8 p.m.
Holiday feast featuring traditional favorites like roasted turkey, herb crusted Prime Rib, bourbon sweet potato pie & apple & sausage stuffing.
Cost: $23.99 per person; $19.99 per human being with Silverton Rewards Club Card; Children 4 – 6 are half price; Children 7 or older are normal price. Served from 10 a.m. – 8 p.m.
11 a.m.-10 p.m.
The main feast features roast turkey, mashed potatoes with gravy, fresh seasonal vegetables, glazed yams & cranberry sauce
Garden Buffet Champagne Buffet
11 a.m.-9 p.m.
Cider Baked Ham, Steamed Clams, Herb Roasted Chicken & Seared Salmon
Baja Miguel’s Mexican
The Traditional Roast Turkey Platter includes roast turkey, mashed potatoes with gravy, fresh seasonal vegetables, glazed yam & cranberry sauce.
Roasted Turkey Dinner served with apple sage dressing, fresh seasonal vegetables, glazed yams, Yukon gold mashed potatoes with gravy & a side of cranberry sauce.
Silverado Steak House
The option of a Shrimp Cocktail, Wild Mushroom Strudel on smitane sauce or Sautéed Scallops with orange beurre blanc.
Roast Turkey Dinner served with sage dressing, glazed yams, mashed potatoes with gravy, fresh seasonal vegetables & cranberry sauce; or Roast Prime Rib, a slow-cooked dry-aged rib cut; Pecan Crusted Free Range Chicken Breast, cooked with sautéed wild mushrooms, leeks served with a chicken jus & seasonal chutney.
4 p.m.-11 p.m.
Top of the World Restaurant
Roasted Butternut Squash Soup with Pumpkin Seed Pesto & Chestnut Espuma or Field Greens & Root Vegetable Salad with blood orange segments, Italian white truffle oil essence, & dried Blueberries topped with Apple Cider Vinaigrette with Roasted Shallots.
McCall’s Heartland Grill
Organic Frisée Salad served with Gruyere Cheese, Dried Cranberries, Candied Pecans, & Champagne Vinaigrette. The main course offers a Braised Turkey Osso Bucco with ranch-style Whipped Potatoes, Portuguese Sausage Jalapeño Stuffing, Brown Buttered Green Beans, & Black Currant Orange Chutney.
Turkey leg dinner, served with hearty potatoes & an ice-cold domestic draft beer.
6 p.m.-10 p.m.
Festive sushi rolls in addition to the Thanksgiving Roll with Hawaiian bread/Peking duck dressing rolled with soy paper, topped with turkey breast & crispy shallots.
4:30 p.m.-10 p.m.
Arkansas black apple chopped salad, butternut squash agnolotti with sage brown butter, dayboat scallops & roasted organic turkey confit, vanilla scented yams & traditional trimmings finished with a tasting of Botero holiday desserts.
La Cave Wine & Food Hideaway
10:30 a.m.-2:30 p.m.
Butternut squash soup made with spiced brandy zabaglione & toasted pumpkin seeds, paired with Gary Farrell, Chardonnay, 2010.
1 p.m.-10:30 p.m.
Oven roasted turkey, salt-crusted prime rib of beef, oak grilled tomahawk rib eye, deep fried turkey & fifteen live-action cooking stations.
The Country Club – A New American Steakhouse
11:30 a.m.-10 p.m.
Brown sugar-brined pork chop with fire-roasted corn succotash & black mission fig-bourbon sauce, roasted free-range turkey with traditional dressing, bourbon whipped sweet potatoes, cranberry sauce & giblet gravy.
5:30 p.m.-10 p.m.
A spiced kabocha squash soup with lobster dumpling & crème fraiche, a frisee & green bean salad as well as roasted natural turkey served with chestnut-sage stuffing, sweet potato gratin, haricot vert, mashed potatoes, cranberry-quince relish & giblet sauce.
4:30 p.m.-10 p.m.
Sweet potato & toasted marshmallow soup, a frisee upland cress & beet green salad with poached pear, fourme d’ambert & hazelnut dressing & oven roasted natural turkey with roasted root vegetables, sourdough-sweet sausage stuffing & spiced cranberries.
Society Café Encore
A three-course menu featuring roasted pumpkin soup with spiced pumpkin seeds or a baby green salad with maple pecans, Fuji apples & goat cheese. For an entrée, slow-roasted free-range turkey breast with sage stuffing, crème fraiche mashed potatoes, baby vegetables & citrus cranberry sauce is on offer
11:30 a.m.- 2 p.m.
Pumpkin veloute with toasted pumpkin seeds & apple cider reduction, roasted farm turkey with ciabatta-apple sausage stuffing, house made cranberry sauce & giblet gravy as well as pumpkin pie
Terrace Point Café
Slow-roasted organic grain fed turkey breast, root vegetable pancetta filled roulade, Yukon gold mashed potatoes, apple brussel sprout hash, cranberry sauce, corn bread stuffing & natural gravy
Nov. 29 at 8 p.m.
Comedian Bill Cosby appearing in the Treasure Island Theatre just in time for some Thanksgiving weekend laughs with the family.
Price:$59.95, plus taxes & service charges
THANKSGIVING BASKET GIVEAWAY
Nov. 25-Nov. 27 8 a.m.-4 p.m.
Catholic Charities’ Social Services 1511 Las Vegas NV Blvd. North (corner of Foremaster & Las Vegas NV Blvd)
Catholic Charities has carried on this tradition for 27 years of time & expects to hand out more than 3,500 baskets to families in need.
MIRACLE MILE SHOPS
Several retailers will open early & offer sales & specials starting on Black Friday (Friday, Nov. 29)
CITY OF LAS VEGAS
Thanksgiving Luncheon (ages 50+)
11:30 a.m. Nov. 20
Enjoy a traditional Thanksgiving meal with a few surprises thrown in for fun! Advance registration required by Nov. 15.
East Las Vegas NV Community Center, 250 N. Eastern Ave
Holiday Cooking Oil Recycling
10 a.m.-4 p.m. Nov. 29- Dec. 2
It’s effortless to recycle your cooking oil. Just use a funnel to carefully pour the used oil back in to its original container, seal it, & then bring it to the Preserve’s South Ticketing parking lot during normal hours where a special collection receptacle will be available.
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