2016-01-03



Indulging in a fantastic, decadent, and delicious Chocolate Donut Shake is one of my favorite treats!

I made some mini donut muffins recently, but we were not able to eat them all in the first couple days. As much as I still enjoy the flavor of a 2-day old donut, I do not enjoy the texture. This is the perfect way to enjoy them!

To make this shake you will need:

old chocolate donuts, donut holes, or donut muffins

chocolate ice cream

hot fudge

blender or food processor

whipped cream (from scratch or Cool Whip)

Print

Chocolate Donut Shake

Ingredients

2 chocolate donuts or 6 donut holes

3 cups chocolate ice cream

1 1/2 cups milk

1/2 cup whipped cream

hot fudge for drizzling

Instructions

Cut up donuts into bite size pieces. Take 1/2 the donut pieces and place in blender. To that add ice cream and milk. Mix on high until fully combined.

Pour into 12-ounce glass and top with whipped cream. Drop a handful of chopped donut on top of the whipped cream. Drizzle with warm hot fudge.

Serve immediately. Makes two 12-ounce glasses.

3.1
id="zl-printed-copyright-statement" itemprop="copyrightHolder">

Recipe adapted from Chocolate Donut Milkshake by Shugary Sweets.

Donuts can definitely be glaze covered or have embellishment like sprinkles.

I used chocolate donuts, chocolate ice cream, chocolate hot fudge in this recipe, but you can certainly use vanilla flavors.

This works best with 1 or 2-day old donuts, as fresh donuts will be quite moist and not blend as well.

I can’t imagine are more indulgent or decadent treat!

A Chocolate Donut Shake sure is a fun way to bring in a New Year!

The post Double Chocolate Donut Shake appeared first on i am baker.

Show more