2014-11-18

Cardamom is indigenous to the evergreen forests of India. This particular spice is often utilized in Indian delicacies, however it has additionally created its way into Ayurvedic medication as a cure for mouth ulcers, digestive problems, and also depressive disorders. A few of the health advantages of the peppery, citrusy spice are now making their way into modern day research. It’s well worth adding cardamom in your food for the flavor alone, however these health advantages may also be something to think about when you break out the spices.

Cardamom is actually a spice which originated from India, Nepal, and also Bhutan. Today, it is obtainable in the majority of exotic locations in Asia, which includes India, China, Bhutan, Vietnam, Malaysia, Korea, and Japan. It truly is thought to be the Queen of Spices and is also probably the most costly spices, rating third, the first and second being saffron and vanilla, respectively.

It is thought that growing of cardamom started within the exotic and also damp environment of the Western Ghats in India. In botanical terms, cardamom belongs to the family of Zingibercease and it is scientific name is Elettaria cardamomum. There are two main kinds or subspecies of cardamom. Their scientific names are Elettaria, which is called green or even true cardamom, and Amomum, that represents black, white, or even red cardamom.

The Spices Board of India identifies three types of cardamom, including the Malabar, Mysore and Vazhukka varieties. There’s another variety of cardamom, called Njallani that has become extremely popular together with the three normal types. This particular variety was created by the small farmer named Sebastian Joseph from the Idukki district in Kerala.

Cardamom is found in the form of a small pod along with black seeds inside. Both the seeds and also the pod provide a pleasurable aroma as well as flavor. Therefore, they are utilised as flavoring agents in Indian cuisine. Its use is just not just restricted to hot and spicy dishes; the seeds may also be included with desserts and beverages to enhance the sweet flavor. Cardamom tea is an extremely well-known beverage, together with ginger tea, in India.

History of Cardamom

The origin of cardamom could be traced back to as soon as 4th century BC in the monsoon forests of the Western Ghats in southern India. Today, this area is recognized as the Cardamom Hills, and until 200 years back, this area produced the majority of the world’s cardamom. The cardamom fruits have been in trade in India for more than 1000 years. They had been in print in the medical compendium Charaka Samhita in between 2nd century BC and 2nd century AD. What’s more, additionally it is mentioned in the Sanskrit texts, Taitirriya Samhita of the 4th century BC. Throughout the same time, the Greeks began importing cardamom from the East. While the inferior grades were called amomon, the superior grades were named kardamomon. Eventually, the Romans began importing substantial amount of cardamom from India and regarded them as one of the most widely used oriental spices within the Roman cuisine. The majority of the cardamom was supplied from the evergreen monsoon forests of southern India and Sri Lanka. In 1903, cardamom plantation was eliminated because of extreme manufacturing in Ceylon, now Sri Lanka, that resulted in low prices. The British colonies spread the plantation of cardamom in other parts of India like a secondary crop. Today, cardamom is essentially utilized as an aromatic spice in Eastern, Arab plus some Scandinavian cuisine.

Types Of Cardamom

There are many types of Cardamom listed below are some popular types-

1. Green Cardamom

Mainly grown in South India, this particular variety includes fat green pods and is also probably the most superior quality of cardamom available. It is obtainable in pod along with powder form. The whole pod features a good shelf life and may retain the aroma of the seeds.

It is utilized to flavor both savory as well as sweet dishes.

This particular fragrant spice is included with rich curries and also milk based preparations.

Tea and coffee will also be spiced along with cardamom.It really is even utilized in spiced cakes and breads.

2. Brown Cardamom

This particular variety is described as pods which are bigger in size than the green cardamom and also have a hairy texture. They look like tiny fibrous coconuts.It really is utilized just in tasty dishes just like biryani and curries.They’re also an important component in garam masala (mixture of spices).

The dark brown seeds are known for their therapeutic value, especially because of the existence of carbohydrates, protein, moisture, volatile oil, crude fiber, phosphorus, calcium and iron.

The volatile oil includes cineol, terpinene, limonene, sabinene and terpineol in the form of formic and acetic acid.

3. Ground Cardamom

This really is received by crushing the cardamom utilizing a mortar and pestle to form cardamom powder. It is utilized as a flavoring in a number of dishes. It’s got fewer flavors compared to whole pods and is also easily available at grocery stores.

Nutritional Value of Cardamom

In accordance with the US Department of Agriculture and the National Nutrient Database for Standard Reference, cardamom (100g) contains energy (300 kcal), carbohydrates (68 g), protein (11 g), dietary fiber (28 g), and no cholesterol (0mg).

Cardamom is abundant with numerous vitamins and micronutrients as wel. These include niacin, pyridoxine, riboflavin, thiamine, vitamin A, vitamin C, sodium, potassium, calcium, copper, iron, manganese, magnesium, phosphorous, and zinc.

Cardamom Nutrition Facts

Amount: 100 g

Total Weight: 100 g

Nutrients

Amount

Basic Components

Ash

5.8 g

Phytosterols

46 mg

Proteins

11 g

Water

8.3 g

Calories

Calories From Carbohydrate

219

Calories From Fat

56

Calories From Protein

36

Total Calories

311

Carbohydrates

Dietary Fiber

28 g

Total Carbohydrates

68 g

Fats & Fatty Acids

Monounsaturated Fat

870 mg

Omega-3 Fatty Acids

120 mg

Omega-6 Fatty Acids

310 mg

Polyunsaturated Fat

430 mg

Saturated Fat

680 mg

Total Fat

6.7 g

Vitamins

Niacin

1.1 mg

Riboflavin

182 mcg

Thiamin

198 mcg

Vitamin B6

230 mcg

Vitamin C

21 mg

Minerals

Calcium

383 mg

Copper

383 mcg

Iron

14 mg

Magnesium

229 mg

Manganese

28 mg

Phosphorus

178 mg

Potassium

1.1 g

Sodium

18 mg

Zinc

7.5 mg

Health Benefits of Cardamom

Cardamoms are a very beautiful spice from India. Warm, aromatic as well as mystical it features a distinctive and also enjoyable aroma. It is inseparable from Indian sweets. Additionally, it performs a critical role within the Indian cuisine. Ever wondered if cardamom is all fragrance and no substance? You’ll actually have to break open the pods to uncover the variety of health benefits that is available! What is cardamom and why is it very important? They are available from cardamom plants in India and therefore are part of our ancient heritage. Its medicinal properties have been mentioned in Ayurveda.

Cardamom is a perfect spice with lots of health benefits. Typically the most popular and well-known health advantages are listed below.

1. Anti-Carcinogenic Properties

Cancer, especially colorectal cancer, is probably the main reasons for death around the world. The rising price of standard cancer therapy and also the subsequent negative effects have motivated researchers to consider alternatives which are sustainable. Studies carried out by Sengupta et al. at Chittaranjan National Cancer Institute in Kolkata have demostrated that dietary cardamom had a positive result in counteracting colorectal cancer to an extent of 48%.

Good for Cardiovascular Health: Scientific studies carried out in the Department of Pharmacology and Pharmaceuticals at the College of Pharmacy of King Saud University, Saudi Arabia demonstrated that cardamom administration for cardiovascular conditions led to a reduced heartbeat or even managed rhythm, and control of hypertension.

2. Control of Cholesterol

The micronutrients present in cardamom can counteract the rush of lipids within the body.  In experiments conducted at the Pharmacology and Toxicology Division at Hindustan Antibiotics Limited in Pune, India by Dhuley, hepatic and cardiac antioxidant enzymes from cardamom were administered to mice, which are fed a high-fat diet. The antioxidant enzymes had an affect on the cholesterol levels as well as assisted in considerably controlling them.

3. Anti-Depressant

Cardamom is also thought to have got anti-depressant qualities. Cardamom essential oil is among the major oils utilized in aromatherapy. You can use it not just for depression, but additionally as a treatment for many other diseases which range from stomach disorders to pulmonary diseases.

4. Treating Urinary Disorders

In Ayurveda, cardamom has been utilized like a treatment for urinary tract diseases as well as infections like cystitis, nephritis, and gonorrhea.

5. Protection Against Gastrointestinal Diseases

Cardamom have been typically utilized in Ayurveda, Chinese medicine and also the Unani system like a cure for gastrointestinal disorders. The methanolic extract from cardamom is the ingredient that works well for managing gastrointestinal problems like acidity, flatulence, and stomach cramps. Studies conducted by Jamal et al. in the Department of Chemistry, Jamia Hamdard, in New Delhi, India have concluded that the extracted volatile oils from cardamom have demostrated positive effects on gastrointestinal disorders.

6. Cardamom for Cold and Flu

Cardamom could be consumed whenever a person is struggling with cold, bronchitis, asthma and cough. This particular powerful as well as stinky spice features a calming and warm effect. It will help in releasing phlegm and therefore assists against blocked nose and throat. Cardamom tea along with honey is really a wonder potion throughout winters and may help with reducing headaches.

7. Antimicrobial Properties

For a lot of millennia, cardamom was considered to have got infection-fighting qualities. For contemporary science, this means that cardamom consists of anti-microbial qualities. This particular theory was tested in the Van Yüzüncü Yil University by Ag Aoglu et al. Experiments were conducted on the volatile extracts of cardamom. It absolutely was observed that the oils from cardamom were able to inhibit the growth and spread of some of the very dangerous microbes that frequently result in food poisoning.

8. Anti-Spasmodic Properties

Muscle spasms are frequently reported by older people. A sudden contraction of the muscles leads to these spasms. When the muscles contract, they are able to result in a unexpected emergence of pain. Researchers Al-Zuhair et al. in the King Saud University in Saudi Arabia have carried out animal-based research and concluded that cardamom can be used as a controlling measure for muscle spasms.

9. Dental Diseases

Cardamom has been utilized in Ayurveda in addition to traditional Chinese medicine for coping with dental issues for a lot of centuries. After the invention of anti-biotics, it absolutely was discovered that these types of anti-biotics produced combined outcomes, in addition to negative effects. Several negative effects incorporated the inhibition of friendly probiotic bacteria thriving in the intestines. However, the usage of spices, on the other hand, is perfect simply because they hinder only contagious microbes, not the probiotic bacteria. A survey carried out by Isao Kubo, Masaki Himejima, and Hisae Muroi at the Division of Entomology and Parasitology at the University of California has confirmed the existence of anti-microbial qualities in cardamom.

10. Anti-Asthmatic Property

Cardamom may also be used like a treatment for asthma along with other respiratory system issues. One research has demonstrated that the raw extracts from cardamom were efficient enough in opening up narrowed wind pipes in lab animals. These were also good at causing relaxation to the tracheal tissues. This particular preliminary research have been positive, and also justifies further analysis.

11. Anti-Inflammatory Properties

In accordance with Ayurveda, cardamom is wonderful for muscle and joint pain. Current experimental evidence shows that cardamom possesses anti-inflammatory as well as anti-carcinogenic properties.

12. Detoxification

The metabolic processes within our body release toxins and also to assist detoxify the body, try this Ayurvedic detox diet. Alternatively you could include elaichi in your daily meal and tea, to reap its advantages. that has to be nullified and eliminated to remain healthy. Otherwise, these accumulated toxins may cause a number of illnesses, which includes cancer and premature aging. Cardamom is recognized to behave as a detoxifying agent. The essential oils and also biochemicals contained in cardamom offer detoxifying effects. A report carried out by Das et al. demonstrated that cardamom was effective towards cancer cells.

13. Improved Blood Circulation

In traditional therapies such as aromatherapy, cardamom has been utilized to avoid the signs of asthma and also bronchitis by enhancing blood circulation to the lungs. The essential oil extracted from cardamom have been examined in groups of people with stress and it has been discovered that cardamom is beneficial to promote blood circulation within the body. The study was undertaken in the Nitte University in Mangalore, India.

14. Good for Nausea and Vomiting

Traditionally, cardamom has been utilized like a treatment for nausea. Cardamom is an efficient tonic and stimulant and is also great for soothing the sensations of nausea and vomiting.

15. Sore Throat

For sore throats, cardamom behaves as a great remedy. Cardamom as well as cinnamon can both be boiled in water and could be utilized to gargle every morning to manage painful sore throats.

16. Hiccups

Hiccups can be quite irritating, specifically for children. There are many treatments recommended in folk medicine and one of the most popular among them is startling an individual who is hiccupping. This might or might not work most of the time. However, cardamom is yet another extremely effective treatment. Take few pods of cardamom and boil them in water. By consuming this water, you can get rid of hiccups.

17. Breath Freshener

Cardamom pods as well as seeds could be chewed like a breath freshener. The flavors and aroma present in cardamom are caused by the existence of essential oil. It’s no surprise that the essential oil of cardamom is being utilized as a well known ingredient in chewing gum!

18. Improves digestion

Ever wondered why elaichi is really a staple accessory for saunf after meal? Well, this is because elaichi  is carminative naturally and enables speed up digestion, decreases swelling of the stomach lining, combats heart burn as well as nausea. It is known to assuage the mucous membranes, which makes it function better therefore reducing the signs and symptoms of acidity as well as an upset stomach. Moreover, in accordance with Ayurvedic texts additionally, it decreases the water and air properties within the stomach which makes it more effective at absorbing food efficiently.

19. Fights anaemia

Another major element of elaichi is copper, iron and also important vitamins just like riboflavin, vitamin C and niacin. Noted for its enormous significance within the manufacture of red blood cells and cellular metabolism, copper, riboflavin, vitamin C and niacin in addition to iron are wonderful to combat anaemia as well as reducing the signs and symptoms that certain experiences because of the condition.

20. Improves your sex life

Elaichi is a powerful tonic as well as stimulant. It will not only help to bolster the body additionally, it combats sexual dysfunctions just like premature ejaculation and impotency. It doesn’t only reduce the problem it may also help you feel lively and last longer in bed.

21. Regularizes Heart Rate

Packed with minerals just like potassium, calcium and magnesium, cardamom is wonderful for your heart. Potassium is probably the primary elements of the blood, body fluids and cells.

Sufficient potassium is needed to regularize your heart rate and keep your blood pressure in balance. Additionally, cardamom can avoid platelet aggregation and inflammation, in turn lowering the chance of blood clots as well as strokes.

Drink two cups of cardamom tea daily to savor its heart-healthy benefits.

22. Genito-urinary disorders

The powdered seeds combined with a teaspoon of banana leaf powder as well as amla juice taken 3 times a day assists as an outstanding diuretic for gonorrhoea [purulent inflammation of the urethra or the vagina], cystitis [inflammation of the urinary bladder], nephritis [inflammation of the kidneys], and burning or even occasional urination.

23. Impotency

The spice is effective in sexual dysfunctions just like impotency as well as early ejaculation. A nightly dose of the pinch of powdered cardamom seeds boiled in milk, as well as sweetened with honey, might yield superb results. However, too much use of cardamom has negative effects.

Skin Benefits Of Cardamom

Besides its application in food and drinks, this particular aromatic spice is additionally utilized in cosmetics to give its fragrance. Cardamom oil, obtained from cardamom seeds, features a warm and spicy smell as well as great therapeutic effects. A few of the advantages of cardamom in skincare are as follows.

1. Improves Complexion

One benefit of cardamom is it can provide fair skin. Cardamom essential oil works well for getting rid of blemishes, this provides you with you a fairer complexion.

2. Improves Blood Circulation

Cardamom consists of vitamin C that is a effective antioxidant. It enhances the circulation of blood through the entire body, therefore improving skin complexion as well.

3. Treatment of Skin Allergy

Black cardamom has got anti-bacterial qualities. You can use it just as one antiseptic to deal with skin allergies.

4. Imparts Fragrance

Cardamom is frequently utilized in cosmetics to provide fragrance. Because of their unique spicy, sweet scent, both cardamom as well as cardamom oil are utilized in perfumes, soaps, body wash, powders along with other cosmetics. Oriental style perfumes along with other perfumed products frequently use cardamom as a possible ingredient along with other essential oils.

5. Therapeutic Properties

Cardamom could be combined into skincare products for germ killing as well as anti-inflammatory reasons to relaxed and calm the skin, thanks to its restorative effects. Whenever put into perfumes, it may promote the senses. Facial soaps make use of cardamom to provide a warming sensation onto the skin.These types of cosmetics utilizing cardamom for therapeutic reasons are classified as aromatherapy products.

6. Great Masking Agent

The powerful scent of cardamom can defend against uncomfortable smells. This will make it an excellent accessory for cosmetic products like toners which serve a particular function yet smell unattractive because of the addition of particular ingredients. Cardamom is included with these products to cover up the uncomfortable scent while retaining the advantage of the cosmetic.

7. Lip Care

Cardamom essential oil is frequently included with cosmetics which are used on the lips like lip balms to impart the taste of the oil making them smooth.

8. Clear Skin

Black cardamoms assist in eliminating the toxins, free-radicals as well as harmful fluids those are bad for the body together with your skin. As a result, gnawing on some black cardamom detoxifies the body, therefore offering you a clearer skin.

Hair Benefits Of Cardamom

We all desire long as well as glossy hair. Similar to the rest of the body, our hair follicles need sufficient availability of nutrients for their optimum development as well as maintenance. Cardamoms could be very theraputic for your hair within the following ways.

1. Nourishes The Scalp

Black cardamoms have got anti-oxidative qualities that offer nourishment to the scalp and follicles of hair.

2. Treatment of Scalp Infections

Cardamoms have got anti-bacterial qualities that avoid the scalp from infections and irritation.

Some Natural Remedies With Cardamom

Take a two to 3 pods of cardamom, a tiny bit of ginger, a few pieces of cloves and a few dhania seeds. Mash them well and also consume this with warm water. It works as an immediate treatment for indigestion, bloating and gas.

Chew on the pod of elaichi right after each meal. You can alternatively consume some elaichi tea each morning to assist detoxify and strengthen your digestive system.

Chew on elaichi frequently after each meal. The easiest method to keep acidity away is to avoid sitting right after you’ve eating; instead walk around a bit while chewing on the elaichi pod and you ought to feel far better.

If you’ve got a cold, cough or perhaps a congested chest , elaichi is the better natural remedy to ease the symptoms. All you must do is add a few drop of elaichi’s essential oil in your vessel of steaming water throughout steam breathing in.

Add elaichi in your daily meals or just consume elaichi tea to enjoy its heart healthy advantages.

Add a pinch or two of elaichi powder and turmeric to the glass of warm milk. You can include just a little sugar for taste if you want. Drink this every evening to relieve weakness along with other symptoms of anaemia.

to help detoxify your body, try this Ayurvedic detox diet. Alternatively you could include elaichi in your daily meal and tea, to reap its benefits.

To relieve hiccups, make an infusion by boiling 5 mint leaves and 2 pounded cardamom pods in the cup of water and drink.

To treat gonorrhea, cystitis, nephritis and burning sensation whilst passing urinem add some powder cardamom seeds to 1 tsp banana leaf powder and 1 tsp amla juice and take Three times a day.

For immediate relief in headache use cardamom paste for the forehead.

For aphrodisiac benefits, put in a pinch of cardamom seeds to the glass of milk. Include a tsp of honey and drink daily.

For protection against heat stroke, chew a cardamom pod prior to going out in the sun.

In stomachache, smash 2 cardamoms and blend in the tsp honey and consume.

In kidney failure mash cardamom and mix in milk and drink. It brings on urine and also prevents burning up sensation on urination.

For blood in bile, before eating anything chew and consume 2 cardamom pods daily and after that drink milk after this. It benefits.

If you’ve lost your appetite, include a bit of powdered cardamom in your soup or chew some of its seeds to reactivate your appetite.

How To Select And Store

Selection

Both ground and loose seeds of cardamom can be found in the spice section of the supermarkets whilst whole pods can be found in specialty stores.When purchasing cardamom, usually choose the green one since it features a complex flavor which is ideal for both sweet and tasty dishes. Moreover, whole cardamom pods ought to be selected over ground ones. Search for small football shaped pods having a green tint. They ought to smell like a mix of pine and flowers.

If ground cardamom is required, it is best to grind the seeds from the whole pod with a mortar and pestle or spice grinder. However, ground cardamom loses its flavor rapidly while the whole spice remains powerful for the year and even longer.

Cardamom is definitely an expensive spice and thus various other spices are sometimes included with ground cardamom to lessen the cost. The opening of the pods or even the grinding of the seeds leads to a fast loss of the flavor as well as aroma of the cardamom because of the rapid loss of the essential oils.

Storage

Suitable storage of cardamom is of prime importance to maintain its taste as well as aroma in addition to lengthen its life expectancy.An effective way is usually to store cardamom in the form of pods simply because once the seeds are exposed or even ground, they lose their flavor and aroma quickly.

Cardamom pods may last up to a year whenever kept in an airtight container in the cool, dry place.

Dry cardamom capsules needs to be kept in moisture proof storage containers faraway from sunlight.

For large storage on long term basis, the pods ought to be kept in polythene lined gunny bags inside wooden boxes. This can preserve the green color of the pods. Before placing the capsule within the gunny bags for storage, make sure that they’re fully dry. Any moisture within the bag may cause them to rot. Moreover, they must be looked over frequently for signs and symptoms of moisture or spoilage.

The storage room ought to be dark, dry, clean, cool and free from pests. To safeguard the pods from pests and insects, mosquito nettings needs to be fitted on the windows. They must be kept far from powerful smelling food, detergents as well as paints since they will spoil the fragile aroma of cardamom.

Tips for Usage (Cooking/Eating)

Cardamom is probably the most prized spices around the globe. You can use it in whole in addition to ground form in a number of dishes which range from curry powders, dals as well as masalas to desserts and drinks. Whilst cooking the seeds, they must be bruised with the back of a knife or ground along with other spices just before frying. Given below are the guidelines for the use of cardamom just as one ingredient. 1. In India, cardamom is among the main constituents of garam masala, a mix of spices utilized in both vegetarian and non-vegetarian dishes. Additionally it is an essential component within the preparation of curry powder widely used in Indian cooking. 2. Cardamom could be included with tea or coffee to provide its enjoyable as well as rejuvenating aroma. You can include some cardamom to the ground coffee just before brewing, then sweeten and top with cream. 3. Whole green cardamom pods are added to pulaos, curries and hot dishes. Since the shell integrates while cooking, it infuses the dish with its essence as well as refreshing aroma. Thus, it is usually utilized to provide aroma to biryanis, pulaos and kebabs. 4. Besides the savory dishes, cardamom may be used in desserts just like kheer and firni in addition to sweets just like gulab jamun, gajar ka halwa etc to impart its distinctive flavor. In Scandinavian countries it is utilized in flavoring all kinds of sweet pastry and bread dishes rather than cinnamon. 5. Ground cardamom seeds may be used to flavor foods just like soups, pates, stews, purees and rice dishes. You can test adding several seeds to your house made rice pudding, ice cream, custard or sprinkle them over a fresh fruit salad. 6. Chicken could be marinated in honey, cardamom and pepper. It may then be roasted on the stove top and then baked to prepare the delicious cardamom honey chicken. 7. You are able to prepare a citrus fruit salad containing citrus fruits such as grapefruit and oranges, sweeten it with honey and season it with lime juice and cardamom. 8. Swedish coffee bread is slightly sweet yeast bread. It really is usually flavoured along with cardamom and braided or made into a wreath shaped pastry. 9. Lemons could be preserved in cardamom. These may be then utilized in a number of dishes.

Cut the lemons lengthwise into quarters, leaving the stem attached.

Rub their flesh on a few kosher salt and put one tablespoon of salt at the end of a glass jar.

Place these lemon quarters in this jar alternating with salt, cardamom pods and bay leaves.

Pour in some juice which is enough to pay for the lemons and cover tightly. Permit the mixture to stand for around 3 weeks.

Keep shaking the jar every day to combine the salt. These types of preserved lemons could be refrigerated for approximately 6 months covered with lemon juice.

Lassi is really a rejuvenating drink rather popular in India. Cardamom powder could be included with lassi to offer it with a distinctive taste. You are able to prepare it by mixing curd, full fat milk, powdered sugar and cardamom powder, and blending these ingredients in the mixer for 2 to 3 minutes. Serve it in glasses after adding sugar cubes. You may also enhance lassi along with cardamom powder and chopped dry fruits. 11. Indian style basmati rice is really a savory dish which is flavored along with whole spices including cardamom.All that you should do is put some rice in the bowl, adding enough water to cover it.

Then heat some oil in the saucepan on medium heat and add cinnamon sticks, cardamom pods, cloves and cumin seeds.

After cooking for around a minute, add some chopped onion. Saute it until golden brown for around 10 minutes.

Drain the water from the rice, and cook and stir into the pot for a few minutes. Add salt and water. Simmer for around 15 minutes at low heat until all of the water has been absorbed.Let it stand for 5 minutes as well as fluff with a fork before serving. It may be served with curry or dal (lentils).

Cardamom Side Effects & Safety Concerns

Most people who use cardamom like a digestive aid or like a natural food spice don’t experience any negative effects.

Health officials observe that while cardamom is protected for many users, the side effects of this herbal medicine are comparatively unknown.

Patients who’re worried about cardamom side effects need to talk about any questions they’ve got with a medical professional before beginning to utilize this medicinal herb.

Special Precautions & Warnings

Pregnancy and breast-feeding: Cardamom appears to be secure for pregnant as well as breast-feeding women in food amounts.

But bigger medicinal amounts ought to be prevented till more is known.

Gallstones: Don’t take cardamom in amounts more than those typically present in food for those who have gallstones.

The cardamom seed can result in gallstone colic (spasmodic pain).

Patients who’ve gallbladder stones can experience sensations of abdominal pain right after taking a dose of cardamom. Patients along with medical conditions which involve the gallbladder should speak to a doctor for more guidance prior to starting treatment with cardamom.

Allergy: Patients who take cardamom can experience an allergic reaction to this medicinal herb.

Side effects of an allergic reaction are serious and will include breathing difficulties, chest discomfort, hives or even swelling on the skin.

Patients who experience all of these allergic attack negative effects following taking cardamom should look for emergency health care immediately to avoid additional medical problems.

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