A Fresh Approach to Great
Results.Charlotte-based Compass
Group North America is the leader in foodservice
management and support services. By combining fresh ideas
with the industry's greatest talent, we continue to set the
standards for food and service excellence. Our vision for
success is a powerful one - to continue to rise above the
competition in every aspect of our business - from
leading-edge technology, to purchasing, to foodservice, to
catering and vending, to facilities management and support
services. That kind of commitment commands only the best, and
it.s our great people providing
great service that generates our
great results. In turn, it's important to
us that our talented employees be given the proper resources
to achieve their fullest potential. Play a key role in our
future success:Morrison Management
Specialists, a member of the Compass Group, is the
nation's only food service company exclusively dedicated to
providing food, nutrition and dining services to the
healthcare and senior living communities through its two
operating divisions: Morrison Healthcare Food Services and
Morrison Senior Living. With over 1,200 registered
dietitians, 200 executive chefs and 16,600 professional food
service team members, Morrison is actively committed to
fostering ways to enjoy great-tasting, healthy food through
socially responsible practices and superior customer service.
Morrison serves over 800 client locations in 41 states
including some of the largest and most prominent integrated
healthcare systems and senior living communities in the
United States. Morrison started over a half century ago with
the idea of bringing our retail expertise to hospitals.
Today, we are an industry leader with national reach. We are
guided by values that we call The Morrison Way: trust, team,
customer focus, learning, and profit. Since the beginning,
our strategy hasn't changed-we achieve our goals by helping
our customers meet theirs!Job
Description:Executive
ChefParamus,
NJThis is an exciting opportunity for
an energetic, entrepreneurial Culinary professional who is
constantly seeking a better way to conduct business. This key
leadership position is directly responsible for the
successful operation of the Culinary Department in an Acute
Care Hospital. The Executive Chef ensures client, customer
service/satisfaction with efficient cost effective management
meeting and exceeding stated expectations. You will be
responsible for all foodservice related activities which
includes managing the daily operations of the kitchen area,
implementing the production process, managing food cost /
labor cost and having overall understanding of HACCP, under
the direction of the Director of Food and Nutrition. You will
also be responsible for developing, mentoring and coaching
internal associates. If you are a
Culinary Professional seeking a position with a fantastic
quality of life environment and growth opportunities, then
you do not want to miss out on this great opportunity.
Join our team and be eligible for
comprehensive medical and dental benefits, relocation
assistance, a matching 401K plan, and many other
benefits.Qualifications:
-B.S. Degree in Culinary Arts, Food
Services Technology/Management/or related field; or A.O.S.
Degree in Culinary Arts or culinary certificate and required
experience -Minimum of three (3) to five (5) years
of progressive culinary/kitchen management experience,
depending upon formal degree or training
-Extensive catering experience a plus
-High volume, complex foodservice operations
experience - highly desirable -Institutional and
batch cooking experiences -Hands-on chef
experience a must -Comprehensive knowledge of food
and catering trends with a focus on quality, production,
sanitation, food cost controls, and presentation
-Must be experienced with computers; to include
Microsoft Office (Word, Excel and Power Point), Outlook,
E-mail and the Internet -Must be willing to
participate in patient satisfaction programs/activities
-ServSafe certified - highly desirable
-Must be able to successfully complete criminal
background checks (State and Federal) and drug
screeningsGreat People. Great
Service. Great Results.At Compass Group
North America, our superior balance of efficiency and quality
attract the highest caliber level of service our clients
deserve. We retain the finest workers with a highly
competitive compensation and comprehensive benefits plan. If
you're looking for a career where you set the standard for
personal advancement, then Compass Group North America is for
you! Working together, we will continue to experience success
as the industry's best.Achieving leadership in the
foodservice industryCompass Group North
America is a diversity growth-oriented organization. Our goal
is to improve the quality of work life by using fair and
consistent treatment and providing equal growth opportunities
for ALL associates. EOE & AA Employer M/F/D/V
Job ID:
MJG07131217762