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There’s no doubt about it, the food landscape is changing. words by Virginia Chamlee  //  photos by Agnes Lopez Though it may take a while, food trends—cupcakes, food trucks, anything with kale in it—will inevitably make...

She complained that everything was tough, "I have no time to exercise, I have two kids, I work ten to twelve hours a day, my husband was just laid off, the economy is stressing me out and I am running around like a chicken without a head. " I listened...

I’ve got my eye on you, Watson. (IBM) Nice try, Watson. Yeah, I’m talking to you, and I know you can understand me, Mr. “I’m IBM’s Supercomputer and I went on Jeopardy! and beat two humans so now I think I know everything about being a real live, sentient...

Setting Records! Many imitators have tried, but the original simply can’t be duplicated.  Our Best of Des Moines readers’ poll just keepts getting better.  Take a spin inside and see for yourself. To be named the best at anything is a rare honor, which...

The Andrew Freeman & Co. team has released their ninth annual Trends Report titled The Year of Multiple Personalities – a preview of the hottest trends and predictions that will be shaping the restaurant and hotel industries in 2016. In the coming...