2015-03-13

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Clinical Examination of Farm Animals,
Clinical examination is a fundamental part of the process of veterinary diagnosis. Without a proficient clinical examination and an accurate diagnosis it is unlikely that the treatment, control, prognosis and welfare of animals will be optimised. This book will assist veterinary students in their understanding of farm animal clinical examination and act as a quick reference for clinicians who are called upon to examine an unfamiliar species. It will also provide a more detailed account for experienced clinicians in their continuing professional development. The authors provide a simple, explicit and reliable method of examining cattle, sheep, pigs and goats of all ages in the search for diagnostic information.
by Peter Jackson
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Animal Farm,A Fairy Story
George Orwell’s famous satire of the Soviet Union, in which “all animals are equal but some animals are more equal than others.”
by George Orwell
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Clinical Examination of Farm Animals,

by Gibbs
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Farm Sanctuary,Changing Hearts and Minds About Animals and Food
Leading animal rights activist Gene Baur examines the real cost of the meat on our plates -- for both humans and animals alike -- in this provocative and thorough examination of the modern farm industry. Many people picture cows, sheep, pigs, and chickens as friendly creatures who live happily within the confines of a peaceful family farm, arriving as food for humans only at the end of their sun-drenched lives. That's what Gene Baur had been told -- but when he first visited a stockyard he realized that this rosy depiction couldn't be more inaccurate. Amid the stench, noise, and filth, his attention was drawn in particular to one sheep who had been cast aside for dead. But as Baur walked by, the sheep raised her head and looked right at him. She was still alive, and the one thing Baur knew for sure that day was that he had to get her to safety. Hilda, as she was later named, was nursed back to health and soon became the first resident of Farm Sanctuary -- an organization dedicated to the rescue, care, and protection of farm animals. The truth is that farm production does not depend on the family farmer with a small herd of animals but instead resembles a large, assembly-line factory. Animals raised for human consumption are confined for the entirety of their lives and often live without companionship, fresh air, or even adequate food and water.Viewed as production units rather than living beings with feelings, ten billion farm animals are exploited specifically for food in the United States every year. In Farm Sanctuary, Baur provides a thoughtprovoking investigation of the ethical questions involved in the production of beef, poultry, pork, milk,and eggs -- and what each of us can do to stop the mistreatment of farm animals and promote compassion. He details the triumphs and the disappointments of more than twenty years on the front lines of the animal protection movement. And he introduces sanctuary. us to some of the special creatures who live at Farm Sanctuary -- from Maya the cow to Marmalade the chicken -- all of whom escaped horrible circumstances to live happier, more peaceful lives. Farm Sanctuary shows how all of us have an opportunity and a responsibility to consume a kinder plate, making a better life for ourselves and animals as well. You will certainly never think of a hamburger or chicken breast the same way after reading this book.
by Gene Baur
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Cattle Medicine,
With the aid of a large number of unique high quality images, this book describes the important diseases of cattle encountered by veterinarians in general and farm animal practice. The book covers diagnosis, treatment, prognosis and control. Wherever possible sequential images are used to take the reader through all stages of the disease process highlighting clinical features important in the diagnosis. The chapters are arranged by body system and where appropriate there is a suggested approach to clinical examination. The authors combine their experience of bovine medicine and surgery from working in general practice, and in teaching and research at a university referral hospital. The book is intended as a reference for veterinary educators and practitioners in farm animal medicine, and as a textbook for veterinary students in their clinical years.
by Phillip R. Scott
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Examining the Farming/language Dispersal Hypothesis,
Here, a radical new theory of how languages were dispersed around the globe is debated by experts in historical linguistics, prehistoric archaeology, molecular genetics and human ecology.
by Peter S. Bellwood
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Farm Animal Surgery,
This is the only resource of its kind that provides practical field-tested surgical procedures for farm animals. Many procedures can safely be performed in the field as standing surgery using portable chutes that help keep the animals immobilized. Coverage includes key information on patient preparation, anesthesia concerns, fluid therapy, imaging options, and postoperative management. This is the only book covering surgery of all these species of farm animals: cattle, goats, sheep, and swine More than 500 figures clearly illustrate common disorders, techniques, and equipment for large animal surgery Step-by-step surgical guidelines cover various procedures for each species by body system Up-to-date, practical information on key surgical techniques and equipment Uniquely qualified authors and contributors are experts in the field of large animal surgery
by Susan L. Fubini
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Cattle Behaviour and Welfare,
Cattle are one of our major domesticated animals, a higher mammal with complex mental and physical needs. The benefit of a knowledge of cattle behaviour means veterinarians and stockpeople can recognise abnormal behaviour signs for disease diagnosis and indication of an inadequate environment. This book replaces the book Cattle Behaviour, written by the same author and published by Farming Press in 1993. The text has been revised and updated and four new chapters on cattle welfare have been added. The main interest of many reading a book on behaviour is its relation to the welfare of the species, so the combination of welfare and behaviour is a logical one.
by Clive Phillips
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Veterinary Clinical Epidemiology, Third Edition,
Approaches and techniques of clinical epidemiology have become increasingly prominent in veterinary literature. This second edition of Veterinary Clinical Epidemiology: A Problem-Oriented Approach reflects the increasing recognition of the role of clinical epidemiology by focusing on the application of epidemiologic principles and techniques of problems regularly faced by veterinary practitioners. Numerous examples from veterinary literature indicate how experience with patients can be used to explore issues of importance in the practice of veterinary medicine while controlling for bias, confounding, and chance. The first part of the book focuses on the application of epidemiology in medical decision-making, while the second part focuses on the epidemiology of disease in populations and outbreak investigation. Included in this text are a glossary and an extensive bibliography, as well as myriad updates to reflect the expanding use of epidemiologic methodology in clinical research. Veterinary Clinical Epidemiology: A Problem-Oriented Approach serves as both a teaching resource for veterinary epidemiology and a reference on the application of epidemiologic methods in veterinary clinical research.
by Ronald D. Smith
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Bovine Medicine,Diseases and Husbandry of Cattle
Bovine Medicine provides practical and comprehensive information on cattle disease and production and is a key reference for all large animal vets. Since the first edition was published in 1991 there have been significant improvements in disease control and management of cattle. Almost all parts of the book have been updated and completely rewritten. There are new chapters on surgery, embryo transfer, artificial insemination, ethno-veterinary medicine and biosecurity, and a new consolidating chapter on the interaction between the animal, environment, management and disease. The previous edition has sold all over the world, and as a result of this a greater emphasis has been placed on conditions and their treatment in areas other than temperate regions. A new section entitled "Global Variation in Cattle Practice" has been included with contributors discussing bovine medicine practice in their part of the world. All in all this is an outstanding resource for any practising vet and an excellent reference for veterinary students.
by A. H. Andrews
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Sheep Medicine,
The author has many years experience in both farm animal practice and commercial sheep farming. In this book he focuses on state-of-the-art clinical medicine and relates it to issues of sheep welfare and husbandry. He takes into account the relationship between the veterinarian and the farmer by dealing with veterinary clinical examination and inspection of husbandry practice, along with subsequent practical and cost effective advice that the veterinarian will have to discuss with the farmer. The book describes and illustrates the important diseases of sheep encountered in general practice, their diagnosis, treatment, prognosis and control. It is divided into chapters based upon each body system and, where appropriate, chapters open with a suggested approach to clinical examination of that body system. Many of the chapters conclude with self-assessment exercises featuring typical clinical cases. The book will be of value to veterinarians in practice and training, animal scientists and agricultural advisors, and scientists interested in animal welfare.
by Phillip R. Scott
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Eating Animals,
Jonathan Safran Foer spent much of his teenage and college years oscillating between omnivore and vegetarian. But on the brink of fatherhood-facing the prospect of having to make dietary choices on a child's behalf-his casual questioning took on an urgency His quest for answers ultimately required him to visit factory farms in the middle of the night, dissect the emotional ingredients of meals from his childhood, and probe some of his most primal instincts about right and wrong. Brilliantly synthesizing philosophy, literature, science, memoir and his own detective work, Eating Animals explores the many fictions we use to justify our eating habits-from folklore to pop culture to family traditions and national myth-and how such tales can lull us into a brutal forgetting. Marked by Foer's profound moral ferocity and unvarying generosity, as well as the vibrant style and creativity that made his previous books, Everything is Illuminated and Extremely Loud and Incredibly Close, widely loved, Eating Animals is a celebration and a reckoning, a story about the stories we've told-and the stories we now need to tell.
by Jonathan Safran Foer
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Current Therapy in Large Animal Theriogenology,
An essential resource for both students and practitioners, this comprehensive text provides practical, up-to-date information about normal reproduction and reproductive disorders in horses, cattle, small ruminants, swine, llamas, and other livestock. Featuring contributions from experts in the field, each section is devoted to a different large animal species and begins with a review of the clinically relevant aspects of the reproductive anatomy and physiology of both males and females. Key topics include the evaluation of breeding soundness, pregnancy diagnosis, diagnosis and treatment of infertility, abortion, obstetrics, surgery of the reproductive tract, care of neonates, and the latest reproductive technology. Includes coverage of all large animal species. All sections provide a review of clinically pertinent reproductive physiology and anatomy of males and females of each species. Complete coverage of the most current reproductive technology, including embryo transfer, estrous synchronization, and artificial insemination. A new section on alternative farming that addresses reproduction in bison, elk, and deer. New to the equine section: stallion management, infertility, and breeding soundness evaluation. New to the bovine section: estrous cycle synchronization, reproductive biotechnology, ultrasonographic determination of fetal gender, heifer development, and diagnosis of abortion. New to the porcine section: artificial insemination, boar/stud management, diseases of postpartum period, and infectious disease control. New to the llama section: infectious disease and nutrition.
by Robert S. Youngquist
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Guns, Germs, and Steel: The Fates of Human Societies,
"Fascinating.... Lays a foundation for understanding human history."—Bill Gates In this "artful, informative, and delightful" (William H. McNeill, New York Review of Books) book, Jared Diamond convincingly argues that geographical and environmental factors shaped the modern world. Societies that had had a head start in food production advanced beyond the hunter-gatherer stage, and then developed religion --as well as nasty germs and potent weapons of war --and adventured on sea and land to conquer and decimate preliterate cultures. A major advance in our understanding of human societies, Guns, Germs, and Steel chronicles the way that the modern world came to be and stunningly dismantles racially based theories of human history. Winner of the Pulitzer Prize, the Phi Beta Kappa Award in Science, the Rhone-Poulenc Prize, and the Commonwealth club of California's Gold Medal. Some images in this ebook are not displayed owing to permissions issues.
by Jared Diamond
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Handbook of Pig Medicine,
Filling a much needed place in veterinary medicine, Handbook of Pig Medicine provides the knowledge needed to recognize, diagnose, treat and control pig diseases in practice. The book includes high quality illustrations which, where appropriate, complement written descriptions of clinical signs. It deals with medical, surgical and reproductive problems in pigs. Clinical examination of the individual pig and the investigation of herd problems are covered in detail, along with a study on pig population medicine. Each body system is considered with special attention to clinical signs, diagnosis and treatment. Additionally, chapters in the book discuss obstetrics, pig haematology and biochemistry as well as differential diagnosis. Other topics discussed, include organic and outdoor pigs; problems of the pet pig, sampling, euthanasia and post-mortem examination. Written by two experienced clinicians and clinical teachers Succinct, reader-friendly text intended for quick and effective use Over 250 high quality colour illustrations support the text Detailed description of clinical examination of pigs - an essential part of diagnosis Provides students and clinicians with the knowledge and the skills to deal with pig patients effectively
by Peter G. G. Jackson
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