2010-10-05

High-fructose corn syrup has been under siege lately and the Corn Refiners Association is desperate to do something about it. Companies have been advertising their products with the statement “high fructose corn syrup-free” and the CRA recently lobbied the FDA to allow a name change. In a desperate move that will only reflect badly on all parties involved, the Corn Refiners Association hired Mom Central and a few dozen mom bloggers to assist in rebuilding the tarnished name.

The campaign involved an article posted on the Mom Central website in defense of high fructose corn syrup in which it stated, “High fructose corn syrup, like sugar and honey, is natural and should be enjoyed in moderation.” The bloggers were paid in gift certificates to participate in a one-hour CRA webinar and post the information on their respective blogs. When the information was posted and the comments ensued, truth came out about the campaign. The “trusted moms” were really just talking heads for the CRA.

One mom blogger stated:

The professional speakers used a lot of technical scientific terms and words that rather confused me, but ultimately the important message I learned from them is that there is no significant difference between HFCS and table sugar.

Going through the various blog posts, it is apparent the focus of the webinar was merely on the glucose/fructose composition of HFCS without addressing the way in which it is made. HFCS is made from GMO corn refined with sodium hydroxide and hydrochloric acid, yet the CRA is having moms believe it is just as natural as honey.

This disinformation is clear when one of the moms who blogged in defense if HFCS, stated in her comments:

I agree there is too much sugar in our foods. That is why I do my best to eat organic and have my own organic garden. When I can/freeze I know exactly what is in my food Good idea!

Contrary to what the CRA wants us to believe, high-fructose corn syrup is on the opposite end of the organic spectrum. They may call it natural, but natural means nothing anymore. This is not to point fingers, but to expose the disinformation around health issues in this country. This is about education and integrity.

How have corporations duped moms who eat organic and have organic gardens into defending the most chemically-processed sweetener out there? A few gift certificates, is it really that easy?

[via Mom-101]

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