Recipes
Spinach and Feta Filo Pie: Spanakopita (serves 4)
Pumpkin & Bacon Soup
Cream of Veggie Super Soup (8-10 little servings)
Courgette Soup with Parsley & Parmesan
Pear & Parsnip Soup
Leftover Cheese & Onion Bread
Kids 5-a-day Pasta Sauce
Salmon Fishcakes with Herby Garlicky Mayo
Banana & Sultana Porridge (serves 2 little people)
Jamie's Baked Pasta with Tomatoes and Mozzarella
Coq au Vin
Bread & Butter Leftovers Pudding
Roasted Veggie Lasagne
Boulangére Potatoes
Kids Fish Pie
Couscous with Roasted Veggies & Feta
Friday Night Fish & Chips, with homemade Tartare Sauce
Comfort Cottage Pie
Pumpkin Mac 'n Cheese
Boeuf Bourguignon
Smoked Salmon & Broccoli Penne
Cheesy Biscuits
Chicken, Veggie & Egg Fried Rice
Pot Roast Chicken in a Lardon, White Wine & Creme Fraiche Sauce with Leek & Mustard Mash
Granny's Bara Brith
Cheese, Ham & Sweetcorn Mini Muffins
Sausage & Courgette Pasta Carbonara
Lou's Lasagne
Sunday Dinner Leftover Cakes (makes 8)
Quick & Easy Scone Based Wholemeal Pizza (serves a family of 4)
Sweet Potato Daal (10 - 12 small servings)
Two Baby Pasta & Puree Recipes!
Fish Fingers
Mediterranean Pot Roast Chicken
Bejeweled Eggs!
Asparagus, Pea & Lemon Risotto
Super-Fruity Homemade Rice Pudding
Go Bananas! A Trio of Banana Baby Purees
A Trio of Dips for Babies, Toddlers & Big People!
Leek & Goats Cheese Tart
Chocolate Birthday Cake
Chicken & Apricot Tagine
A Summery Chicken, Asparagus & Lemon Cassoulet
Tuna & Caper Cream Cheese Dip
Greek Stylie Pork & Veggie Kebabs
Noodles with Pork & Veggies
Lou's Blue Cheese Barbecue Burgers
Super Vegged-Up Chilli
Roasted Roots Soup
Paella
Spinach, Courgette & Pesto Risotto
Barbecue Chops
Courgette, Feta & Basil Bruschetta
Courgette Cake with Homemade Lemon Curd
70s Flashback Stuffed Marrow
A Very Merry Christmas and a Pesto, Sun Dried Tomato & Parmesan Palmier!
Boeuf en Daube for The Care to Cook Recipe Challenge
Tagliatelle with Cherry Tomatoes & Mascarpone
Halloumi & Roasted Veggie Kebabs
Super-Fruity Banana Mini Muffins
A Glut of Tomatoes Pasta Sauces!
Garden Pasta
Chicken Goujons (makes 8 - 10)
One Pot Ratatouille
A Couple of Tomato Tarts
Smoked Salmon & Roasted Red Pepper Dippy Dip Dip
Cherry Tomato, Courgette & Cheese Bread & Butter Pudding (serves a family of 4)
Chocolate, Beetroot & Walnut Brownies
Cinnamon & Greengage or Plum Jam
Super-Seasonally Vegged-Up Cottage Pie!
Chocolate Pumpkin Cake
Butternut, Feta and Red Onion Tart with Thyme
Homemade Tomato Ketchup
Pumpkin Carbonara
Hedgerow Chutney (8-12 jars)
Roasted Wild Mushroom Pizza
Chicken, Pumpkin & Borlotti Stew (Serves 4)
White Chocolate & Cranberry Christmas Cookies
A Guest Post by Anneli from Delicieux - A Very Merry French Christmas!
Happy New Year, and a Parsley Pesto to you!
Roast Butternut Risotto with Butternut Crisps
Clementine and Almond Cake
The best Garlic Bread, and a Chorizo, Potato and Rosemary Pizza
Spinach and Ricotta Cannelloni with Hidden Veggies Tommie Sauce
Quick Tuna & Cheese Fishcakes
Rosemary and Cannellini Bean Risotto...and a tale of Bugs in the Borlotti
Parsnip, Pecan and Maple Syrup Cake
A guest post by Anneli from Delicieux - Slow Cooked Blue Cheese Pulled Pork with a Cider and Apple Sauce
Sausage, Bean & Veggie Hotpot
A Guest Post by The Healthy Epicurean - Almond Chocolate Cake
A Couple of Winter Crostini - Lovely (Cannellini) Beans and Green Olive Tapenade
Stilton, Walnut & Parsley Pesto Spaghetti with Roasted Mushrooms (Serves 4)
Roasted Root Veggies
Banana Pancakes
Spanish Stylie Baked Chicken & Rice (Serves a family of 4 twice)
Cheesy Pumpkin Scones
Joe's Homemade Baked Beans
A Winter Roasted Roots and Gruyere Pie (serves 6 - 8)
Double Rocket Pizza!
Anchovy, Parmesan and PSB Tart
PSB Pasta!
Roasted Mushroom Pearl Barley Risotto (Serves 4)
Sweet 'n Sour Pork
Wild Garlic & Cannellini Bean Crostini
Rhubarb Tart (Serves 6)
Rhubarb Crumble Muffins
Smoked Salmon Fishcakes (makes 9, plenty for a family of 4)
An Asparagus and Gruyère Tart (Serves 4-6)
Chicken, Asparagus and New Potato Traybake, Serves 4
Carrot, Pineapple & Coconut Oil Cake (20 - 25 squares)
Smoked Salmon and Courgette Carbonara (Serves 4)
Roasted Tomato & Feta Risotto (Serves a family of 4)
Minted Pea and Feta Dip
Strawberry and Banana Yoghurt Pops
Chicken Satay Sticks
Chocolate Truffles!
Rudolph Hedgehog Hasselbacks!
Kale Pesto
Homemade Fruit Jellies (makes 6 - 8)
Wonderful Nuts & Luchito Honey Roast Pumpkin Seeds
Dead Man's Fingers!
Leek & Sweet Potato Soup
Simple Tomato & Veggie Pasta Sauce (makes 6 small portions)
Great Granny's Christmas Pudding with Brown Sugar Brandy Butter
Homemade Pesto, Lemony Griddled Courgettes & Feta Crostini
Glamorgan Sausages (12 small sausages)
Apple & Blackberry Traybake Cake (24 squares)
Pork, Apple & Sage Traybake (Serves a family of 4)
Sweet Potato Wedgies
Plum & Almond Cake (16 squares)
Roast Butternut, Onion & Sage Tart (Serves 6)
Lamb, Butternut & Apricot Tagine
Kids 5-a-day Bolognese
Festive Orange & Cranberry Roasted Sprouts
Chocolate Gingerbread Christmas Decorations
Super-Fruity Banana Loaf Cake
Minestrone Super Soup
Luchito Honey Glazed Ham
Hedgehog Rolls!
Parmesan & Smoked Paprika Popcorn
A Simple Chicken, Pearl Barley & Veggie Stew
Chocolate Avocado Mousse
Easy Peasy Meatballs for Kids (and Grown Ups)
Better For You Apricot, Coconut & Plain Choc Cookies
Thai-Stylie Root Veggie Curry
Super Seedy & Fruity Breakfast Granola!
Baked Spring Rolls for Chinese New Year
Chicken & Veggie Chow Mein
The Love Pie
Carrot & White Chocolate Cake Pops!
Kale & Caraway Crisps
The Foodies Sesame Seed & Honey Roast Parsnips & A Wee Giveaway
Healthier Tuna Mayo Pockets
Apple & Cinnamon Crisps
Photoshoot Soup! (Butternut & Red Pepper actually)
Parsnip Crisps
Slow Cooked Beef & Guinness Stew with Pearl Barley & Veggies
Bread Tarts!
Some very healthy Fruit, Nut & Seed Bars
Baked Salmon Starfish
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Some very tasty Nakd Bars & my first ever Giveaway!
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Introducing you to the Four Seasons Food Challenge!
Launching October's Family Foodies!
July's Four Seasons Food Challenge Now Open!
December Family Foodies Round-Up and Winner Announcement
November's Four Seasons Food Round-Up
The Observer 04/08/13 The Demon Drink: War on Sugar
Barbecue Side's event
I'm back! And Welcome to my New Site!!
The Birthday Horse Cake
October's Four Seasons Food Challenge Now Open!
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October's Four Seasons Food Roasting Round-Up!
Come Follow Me AGAIN. And you might even win a Prize!
December Family Foodies NOW OPEN!
Win a Complete Set of The Foodies Books!
Eat Your Veg hits the Media!
January's Four Seasons Food 'Virtuous' WHOPPER Round-Up!
February's Family Foodies NOW OPEN
A Night off from Cooking thanks to Mrs Tinks
February's Family Foodies 'Love' Round-Up
March's Four Seasons Food challenge NOW OPEN!
My Higgidy Pie Party!