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Cookingatmayflower.blogspot.ae popular pages

  • Cooking at Mayflower: Vegetarian

    "A blog about Kerala food and beyond."

  • Cooking at Mayflower: Vegan

    3)Cloves -2 nos    Cardamom - 2 nos 5) Cumin seeds -3 /4 tsp 6)Fenugreek seeds - a pinch 7)Cinnamon - 3 /4 inch piece 8)Green chillies slit length wise - 3 nos 9)Ginger chopped - 3 /4 inch piec...

  • Cooking at Mayflower – Homemade at its best

    Cooking at Mayflower Today let's talk about Paal Vazhakka - a Malabar dessert. It is such an easy and tasty dessert to make. The use of ripe plantains or nenthra pazham brings a distinct flavor. The...

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