King Arthur Gluten-Free has been busy expanding their line of mixes with the Gluten-Free Baking Mix I wrote about last week and now a Banana Bread and Scone Mix that I received an email about yesterday.
King Arthur Gluten-Free products rate pretty high in my book, so I can’t wait to try these new mixes. The new mixes are only available online right now, but they are offering a special deal of 10% off with the purchase of 3 mixes, so I plan to take full advantage.
Banana Bread Mix: If you’ve been missing this classic treat, your prayers are answered! Our tested formula makes a moist, delicious banana bread that’s perfect for breakfast or snacking. Just stir together the melted butter or oil, eggs, milk, and nuts (optional), fill the pan or muffin tins, bake, and enjoy. Can be mixed by hand.The best gluten-free banana bread you’ll ever bake, in an easy to use mix. 16 ounce mix yields one 9” x 5” loaf or 12 muffins.
Dietary informationCertified Gluten-Free™ by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG®).Kosher.
Scone Mix: Just work in butter, and stir in the egg and milk. Mix in ¾-cup of your own favorite add-ins: dried blueberries, chocolate chips, dried cranberries, nuts, whatever you’re craving in a scone. Also delicious as is. Scoop dough onto pan, bake, and enjoy.The best gluten-free scones you’ll ever bake, in an easy to use mix. 12-ounce mix makes 8 delicious scones.
Dietary informationCertified Gluten-Free™ by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG®).Kosher.
Jon loves banana bread, so I plan on making this mix as soon as my order arrives. Do you have a favorite King Arthur Gluten-Free Mix?